Cooking Class: Exotic Global Feast
In this hands-on cooking class with Chef Cregg, you’ll cook a variety of cuisine from all over the world, from India to Thailand. You’ll learn how to use exotic spices, chilies and fresh herbs to create incredible dishes that will impress your friends at your next dinner party. Chef Cregg will teach you both basic and advanced techniques needed to craft timeless dishes like naan, Jamaican fried rice and buttered chicken. You’ll also take home a bottle of custom-made hot sauce!
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Thai Cucumber Salad
With cucumber ribbons, red onion, mint, lime juice and fish sauce
Grilled Garlic Naan Bread
With crushed garlic, butter and cilantro
Sumac and Lemon Rita
With yogurt and charred lemon
Jamaican Curry Fried Rice
With bean sprouts, green onions and organic eggs
Butter Chicken
With yogurt, green chilis and coriander
Mango Sago Pudding
With tapioca pearls, orange juice, orange blossom water, mango and mint
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 3 hours
- Activity Level
- LabelsCouples, Beginner, Date Night, Fun, Group
Guest reviews for Chef Cregg
Jim R.
24 Feb 2019
Fantastic evening with Chef Cregg. Can't emphasize enough the extent to which our class exceeded expectations. First of all, he's an absolute pleasure, and took far more time than he needed to actually teaching, rather than just "cooking and talking." He tailored it expertly to our level, and is clearly passionate about food. It was hands-on from beginning to end, and I picked up several tips and techniques that I'll use in my cooking. Secondly, the food was AMAZING. Every dish impressed us, and we're not easily impressed. Highly, highly recommended. Thank you!
After more than 20 years of culinary experience in cities across the nation, Chef Cregg now spends his time as a food stylist and chef instructor. From contemporary Californian to classic Caribbean, fusion BBQ and more, his blend of cooking styles spans the gamut of global cuisine. His use of modern techniques and seasonal ingredients in his dishes are sure to delight, and his passion for teaching will inspire home chefs of all levels.
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Event location: Los Angeles
Chef’s Place
