Cooking Class: Exotic Global Feast
Sun, Apr 21st at 7:00PM
Mon, Apr 22nd at 11:00AM
Mon, Apr 22nd at 11:30AM
Mon, Apr 22nd at 6:00PM
In this hands-on cooking class with Chef Cregg, you’ll cook a variety of cuisine from all over the world, from India to Thailand. You’ll learn how to use exotic spices, chilies and fresh herbs to create incredible dishes that will impress your friends at your next dinner party. Chef Cregg will teach you both basic and advanced techniques needed to craft timeless dishes like naan, Jamaican fried rice and buttered chicken. You’ll also take home a bottle of custom-made hot sauce!
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Thai Cucumber Salad
With cucumber ribbons, red onion, mint, lime juice and fish sauce
Grilled Garlic Naan Bread
With crushed garlic, butter and cilantro
Sumac and Lemon Rita
With yogurt and charred lemon
Jamaican Curry Fried Rice
With bean sprouts, green onions and organic eggs
Butter Chicken
With yogurt, green chilis and coriander
Mango Sago Pudding
With tapioca pearls, orange juice, orange blossom water, mango and mint
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Beginner, Date Night, Fun, Group
Classpop! Guest Reviews for other experiences with Chef Cregg
Stacy
23 Jun 2023
absolutely fantastic chef, great class, super knowledgeable and fun and would recommend to everyone and anyone, for sure will be coming back!!!!!
Outside Reviews for Chef Cregg
Jim R.
24 Feb 2019
Fantastic evening with Chef Cregg. Can't emphasize enough the extent to which our class exceeded expectations. First of all, he's an absolute pleasure, and took far more time than he needed to actually teaching, rather than just "cooking and talking." He tailored it expertly to our level, and is clearly passionate about food. It was hands-on from beginning to end, and I picked up several tips and techniques that I'll use in my cooking. Secondly, the food was AMAZING. Every dish impressed us, and we're not easily impressed. Highly, highly recommended. Thank you!
With more than two decades of professional culinary experience gained in various restaurants and cities across the country, Chef Cregg has now found his niche as a food stylist and renowned chef instructor. Chef Cregg's unique, geographical cooking styles span the global epicurean gamut. From contemporary Californian cuisine to BBQ fusion to authentic Caribbean and more, Chef Cregg's ability to employ modern techniques to transform the most simple, seasonal ingredients is a sight to see.
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