Pasta Making Class Exceptional Italian Specialties

Verified Chef

Chef Francesca

4.9 (9 reviews)

Los Angeles

3 hours

2 to 4 (public class)

$143.99 (all inclusive)

What You’ll Do

In this hands-on cooking class with Chef Francesca you'll tour Northern Italy mastering traditional dishes along the way without ever leaving your kitchen.

First, you'll learn how to create a refreshing seasonal salad made with garden-fresh vegetables. Next, you'll learn how to perfect the layering of a Bologna-style lasagna made with homemade pasta, and both Bolognese and béchamel sauce. You'll also learn how to prepare risotto made with all-natural ingredients, choosing from either Milanese style with Italian saffron, or Parmigiano-Reggiano piedmont style with cheese, red wine and Italian sausage.

MENU

Seasonal Salad

Bologna Style Lasagna

With homemade pasta, Bolognese sauce and béchamel sauce

Risotto

#Choose one

Milanese style with Italian saffron and Parmigiano-Reggiano

Piedmont style with cheese, red wine and Italian sausage

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance on pasta making class from Chef Francesca.

Learn expert techniques and insights you can reuse in your kitchen.

Everything is ready for you including ingredients tools and the meal you create.

Looking for a gift? Exceptional Italian Specialties makes a perfect experience gift.

YOUR CHEF

Verified Chef

Chef Francesca

4.9 (9 reviews)

Los Angeles

Chef Francesca was born and raised in Sardinia, Italy, and discovered her passion for cuisine at an early age. Her greatest love is cooking traditional foods from her homeland using traditional techniques to create authentic homemade pastas, sauces and desserts.

View all of Chef Francesca’s Experiences >

$143.99

This class does not have any dates.

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REVIEWS

For experiences with Chef Francesca

Excellent cooking class. Personal. Intimate. Friendly. Knowledgeable. Delicious! Absolutely will return to cool again with Chef.

- pAT

Chef Francesca’s pasta making class was an amazing experience! She is very warm and welcoming while also incredibly knowledgeable about authentic Italian cooking. She shared a recipe from her home island Sardinia which was delicious! Would definitely recommend her classes to beginner cooks and experienced cooks, no matter what you will walk away with a smile, new knowledge, and a full stomach!

- Stacie

She was amazing! So much fun and learned so much. We enjoyed it greatly! Thank you Francesca!

- Joy

Chef Francesca was amazing. We had a great time. She was so knowledgeable about Italian cooking. We learned and laughed so much. The pasta was delicious. We will definitely book another class with her!!!

- Brandi