Cooking Class: Asian Dumplings for Beginners
In this hands-on cooking class with Chef Kelly, you will learn how to prepare savory Asian-style dumplings from scratch that will outshine anything you buy at the store. Chef Kelly will teach you everything you need to know to create perfectly plump and chewy dumplings flavored with fresh ginger, garlic, onion and sesame oil, including easy-to-master folding and pleating techniques that will make your dumplings look professional.
Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase drinks to enjoy during the class.
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Dumplings
With cabbage, carrots, onion, garlic, ginger, soy sauce, rice vinegar and hot chili oil
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsGroup, Beginner, Fun, Chinese, Asian
Classpop! guest reviews for this experience
Frank
16 Jun 2022
We had so much fun making Dumplings with Chef Kelly. Would definitely recommend this class, can’t wait to try and make some at home now!
Laney
06 Oct 2021
The best!
Tracy
08 Sep 2021
Kelly did a great job of teaching us how to make dumplings. Would definitely take another class with her.
Meet your chef
Chef Kelly is a culinary instructor well versed in many different types of cuisines. Notably, her professional achievements include a position as the managing lead instructor at a notable recreational cooking school in NYC, as well as working in the test kitchens of one of the top gourmet food magazines in the country.
Event location: Denver
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