Cooking Class: Mastering Signature French Cuisine

Prepare a gourmet French meal in this interactive cooking class with Chef Derrick. Learn authentic culinary techniques and discover decadent flavors to incorporate into your next dinner party. 

Begin with a savory French onion soup filled with creamy gruyère cheese and croutons. Next, enjoy coq au vin for your main meal, loaded with vegetables, herbs and chicken braised in red wine. Prepare rich, flavorful ratatouille and tomato Clamart to serve on the side. For dessert, you’ll learn how to caramelize a French favorite: crème brûlée. Bon appétit!


French Onion Soup

With beef stock, gruyère cheese and croutons

Coq au Vin

With chicken, red wine, mushrooms, bacon and carrots


With zucchini, eggplant, tomatoes and bell peppers

Tomato Clamart

With butter, peas and parsley

Crème Brûlée

With heavy cream, egg yolks, vanilla and sugar

  • Minimum Guests 2
  • Maximum Guests 14
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Gourmet, Beginner, Date Night, French, Holiday, Valentine's

Classpop! guest reviews for this experience

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13 Nov 2022

Derrick was awesome!! We thoroughly enjoyed the class and experience and are looking forward to signing up for another! He brought the tools of the trade with him and explained step by step along with cooking tips. I highly recommend his class!

Guest reviews for Chef Derrick

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Bridget B.

24 Aug 2022

We loved our cooking class with Chef Derrick! He is an amazing instructor and kept us engaged the entire time. We learned so many valuable tips and techniques from him. We highly recommend taking all of his classes!

$ 95 Per person

all-inclusive: 3-hour class, meal and taxes.

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Event location: Orange

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Meet your chef

Chef Derrick
Chef Derrick Verified chef

New chef

Over the past 30 years, Chef Derrick has built an admirable career in the culinary arts. His time in the kitchen has taken him from Philippines to California in roles ranging from line cook to head chef. Much of his experience occurred in the hospitality industry, which provided him a keen service-oriented skill set. With so much to offer his guests, Chef Derrick is ready to help you taste the good life.

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