Cooking Class Cook Italian Classics Like a Nonna

Chef Nyjal

Verified Chef

Chef Nyjal

5.0 (4 reviews)

New Jersey

3 hours
2 to 20 (public class)
$99.99 (all inclusive)
What You’ll Do

Learn how to cook like a true Italian nonna in this fun and interactive cooking class. Chef Nyjal will share traditional Old World recipes and authentic techniques for turning the simplest ingredients into impressive dishes. Start off by learning the best recipe for bruschetta featuring tomatoes, garlic and olive oil, served atop crisp crostini bread. Next, you'll roll mini meatballs out of expertly seasoned pork, beef and fresh herbs. Then, made artisanal pasta from scratch under the guidance of your expert chef. For dessert, enjoy classic cannoli with cream, ricotta, mascarpone, eggs and flour.


MENU


Bruschetta

With bread crostini, tomatoes, garlic and olive oil


Mini Italian Meatballs

With spiced pork sausage, lean beef sausage, bread crumbs, eggs and herbs


Handcrafted Artisanal Pasta

With flour and eggs


Classic Cannoli

With cream, ricotta, mascarpone, eggs and flour



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on pasta making from Chef Nyjal.
Learn expert techniques and insights you can reuse in your kitchen.
Everything is ready for you including ingredients tools and the meal you create.
Looking for a gift? Cook Italian Classics Like a Nonna makes a perfect experience gift.
YOUR CHEF
Chef Nyjal

Verified Chef

Chef Nyjal

5.0 (4 reviews)

New Jersey

Chef Nyjal has been a private chef for nearly 10 years, crafting meals so flavorful that they impact the soul. With experience throughout the culinary industry, from line cook to sous chef, Chef Nyjal has developed a bold personal cooking style. But Chef Nyjal's passion lies in genuine conversation with guests who enjoy fine flavors curated by an engaging chef.
$99.99

This class does not have any dates.

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