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Cooking Class: Learn to Elevate Your Sunday Brunch
Fri, Dec 9th at 6:00PM
Sat, Dec 10th at 10:00AM
Sat, Dec 10th at 12:00PM
Sat, Dec 10th at 10:00AM
Level up your brunch game with this insightful cooking class taught by Chef Stacy. You'll learn an expert's tips for making gourmet meals using simple culinary methods as you make five scrumptious new recipes.
First, Chef Stacy will teach you how to make elegant yet simple citrus fruit snacks using fresh Valencia oranges and ruby red grapefruit. Next, create a homemade vanilla syrup that will become a must-have in your pantry. Create a wholesome breakfast favorite: a creamy, cheesy frittata fried in an iron skillet and sprinkled with fresh basil and Parmesan on top. You'll also handmake sweet whipped cream to top fresh, fluffy Belgian waffles. Start planning your next brunch party and get ready to impress your friends!
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Citrus Fruit Stack
With sliced Valencia oranges, Ruby Red grapefruit and fresh mint
Homemade Vanilla Syrup
With brown sugar
Iron Skillet Ricotta Frittata
With eggs, spinach, Parmesan and fresh basil
Homemade Belgian Waffles and Toppings Bar
With maple syrup, butter, fresh strawberries and chopped nuts
Homemade Vanilla Whipped Cream
With heavy cream or coconut cream, powdered sugar and vanilla
- Minimum Guests 2
- Maximum Guests 30
- Event Duration 2 hours
- Activity Level
- LabelsCouples, Gourmet, Beginner, Mother's Day, Holiday
Classpop! guest reviews for other experiences with Chef Stacy D.
Heather
04 Sep 2022
Amazing class with amazing recipes! This is the second class I’ve taken with Chef Stacy, highly recommend!
Theresa
04 Sep 2022
Chef Stacy D was terrific. Her love for people and cooking made it fun, and interactive.
Heather
14 Aug 2022
Amazing teacher and awesome class! She is so fun and very knowledgeable! I will most definitely be taking more classes from this chef!
Meet your chef
Chef Stacy is a graduate of San Diego City College's culinary school and a proponent of fresh, wholesome fare. After finishing her course, she soon launched her own business offering cooking classes to clients around California. Chef Stacy works with a diverse array of clients across all culinary backgrounds and experience levels. She prides herself on her friendly, down-to-earth approach to teaching that makes any student feel comfortable.
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