Cooking Class: Learn to Elevate Your Sunday Brunch

Level up your brunch game with this insightful cooking class taught by Chef Stacy. You'll learn an expert's tips for making gourmet meals using simple culinary methods as you make five scrumptious new recipes.


First, Chef Stacy will teach you how to make elegant yet simple citrus fruit snacks using fresh Valencia oranges and ruby red grapefruit. Next, create a homemade vanilla syrup that will become a must-have in your pantry. Create a wholesome breakfast favorite: a creamy, cheesy frittata fried in an iron skillet and sprinkled with fresh basil and Parmesan on top. You'll also handmake sweet whipped cream to top fresh, fluffy Belgian waffles. Start planning your next brunch party and get ready to impress your friends!


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Citrus Fruit Stack

With sliced Valencia oranges, Ruby Red grapefruit and fresh mint


Homemade Vanilla Syrup

With brown sugar


Iron Skillet Ricotta Frittata

With eggs, spinach, Parmesan and fresh basil


Homemade Belgian Waffles and Toppings Bar

With maple syrup, butter, fresh strawberries and chopped nuts


Homemade Vanilla Whipped Cream

With heavy cream or coconut cream, powdered sugar and vanilla

  • Minimum Guests 2
  • Maximum Guests 30
  • Event Duration 2 hours
  • Activity Level
  • LabelsCouples, Gourmet, Beginner, Mother's Day, Holiday

Classpop! guest reviews for other experiences with Chef Stacy D.

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Heather

14 Aug 2022

Amazing teacher and awesome class! She is so fun and very knowledgeable! I will most definitely be taking more classes from this chef!

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Pamela

05 Jun 2022

As always Chef Stacy’s class was phenomenal! She takes you step by step and is organized and doesn’t rush! Her recipes are amazing! I have numerous allergies and colitis so there are many foods I can’t eat, but Chef Stacy always gives an alternative that works!! Thank you Chef Stacy!

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Jody

04 Jun 2022

Excellent, patient but appropriately fast-paced instructor. Willing to answer questions and make modifications as needed to ingredients.

$ 95 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Stacy D.
Chef Stacy D. Verified chef

Chef Stacy is a graduate of San Diego City College's culinary school and a proponent of fresh, wholesome fare. After finishing her course, she soon launched her own business offering cooking classes to clients around California. Chef Stacy works with a diverse array of clients across all culinary backgrounds and experience levels. She prides herself on her friendly, down-to-earth approach to teaching that makes any student feel comfortable.

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