Cooking Class: Cooking Curry Dumplings With a Chef
Sun, Apr 21st at 6:00PM
Wed, Apr 24th at 7:00PM
Tue, May 28th at 7:00PM
Wed, Apr 24th at 7:00PM
Explore the intricate art and bold flavors of savory curry dumplings in this hands-on cooking class with Chef Jasmine. Learn how to prepare chicken dumplings from start to finish, picking up valuable kitchen skills involving dough-making, dumpling folding and more. After you create dumpling dough by hand, you'll stir together a hearty filling made up of balanced flavors and textures including chicken, potato, ginger and curry paste. Learn an expert's methods for perfect dumpling folding, and you'll be enjoying fresh dumplings in no time! Shake up your dinner date or bring along friends for a delicious time.
Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer from the venue to enjoy during the class.
MENU
Dumpling Dough
With flour and water
Dumpling Filling
With chicken, potato, onion, ginger and curry paste
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsCouples, Beginner, Fusion, Date Night, Fun
Outside Reviews for Chef Jasmine
Bridget B.
02 Jun 2022
Chef Jasmine is passionate about sharing her love of food with others. She provided us with so many helpful tips and techniques and we had a lovely time. I highly recommend taking her classes and booking her as your private chef!
For more than 10 years, Chef Jasmine has worked in the culinary industry in a variety of roles, rising in the ranks from line cook to head chef. She’s worked throughout New York City in corporations, chains and fine dining restaurants curating incredible recipes along the way. Chef Jasmine also runs a catering company, working with clients to create delicious, personalized menus perfect for their events.
Other Cooking Class Experiences you may like
AS SEEN IN
