Cooking Class Cook Chorizo Tacos
With a Chef
Learn the culinary secrets and cultural traditions behind savory chorizo tacos in this interactive cooking class. Chef Joshua will teach you all the kitchen skills needed to make restaurant-worthy tacos totally from scratch.
First, Chef Joshua will show you how to use masa harina, a traditional corn flour, to hand-make fresh tortillas. Next, you'll cook up an aromatic, savory chorizo and muenster cheese filling flavored with onions and cilantro. Use fresh tomatillo, serrano chili and garlic to whip up a spicy salsa verde to top off your tantalizing taco creations.
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Corn Tortillas
With masa harina, water and salt
Chorizo and Cheese Filling
With chorizo, muenster, onion and cilantro
Salsa Verde
With tomatillo, onion, serrano chili, garlic and cilantro