Cooking Class: Seasonal Homemade Pizza

10 reviews

This class is not accepting new bookings. Find similar experiences below:

See All Classes

Next Date:
Fri, Feb 3rd at 6:00PM

Maki-Making for Beginners

Next Date:
Sat, Feb 11th at 12:00PM

Boozy Chocolate Truffles

Next Date:
Sat, Feb 11th at 6:00PM

Create a Fabulous French Toast Brunch

Next Date:
Sat, Feb 18th at 6:00PM

See All Classes

Signature

In this hands-on cooking class, Chef Crys will guide you as you prepare an artisanal pizza incorporating seasonal sweet and savory ingredients. Combine salty prosciutto and fresh peaches with sweet honey and tangy balsamic reduction and upgrade the average pizza night with this unique blend of flavors and textures.

Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.

MENU

Peach and Prosciutto Pizza

With farm fresh peaches, prosciutto, local honey and balsamic reduction

Minimum Guests 4
Maximum Guests 25
Event Duration 2 hours
Activity Level
Activity Level
Restrictions Must be 21 years of age or older to attend.
LabelsGroup, Pizza Making, Fun, Italian, Date Night
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! guest reviews for this experience

Kimberly

05 Jul 2022

Chef Cry’s was amazing. She was very personable, detailed and informative. In a world of make it fast, instant and quick, she brings that variety of options. Her knowledge of cooking and foods were so inspiring. Looking forward to taking another class!!

Kenyetta

03 Jul 2022

Chef Crys was awesome! She is very personable and knowledgeable. The pizza was good and we had a great time.

Nkoyo

03 Jul 2022

I really had a great time, learned a lot of new things and would like to attend another class by this chef

Classpop! guest reviews for other experiences with Chef Crys

Isabella

17 Dec 2022

Very fun and informative class, great atmosphere would go again

Brianne

08 Jul 2022

This class was a Father's Day gift from my sister and I, and we all had such a blast! Chef Crys walked us through the details of each ingredient--we were even able to taste them. I enjoyed learning about where to source healthier ingredients too. Definitely plan to take another cooking class from her. Thank you Classpop for being an awesome online platform where folks can find classes like this, and thank you Chef Crys for sharing your knowledge with us and helping us have a lot of fun! God Bless :D

Guest reviews for Chef Crys

Pearl

07 Aug 2022

We had a company cooking class with Chef Crys and it was so much fun. She was awesome and gave out a lot of good information about ingredients and healthier options out there. Thank you Chef!

Tiffany P

12 Apr 2022

I took one of Chef Crys online cooking classes and had an amazing experience. I learned so many new things, from how to properly wash my produce to the best way to make a smoothie for optimal digestion. We made 3 different meals and they were all delicious. I made french toast for the first time and I am hooked. Overall this was a great and educational experience. I highly recommend her services.

Dr. G

12 Apr 2022

Thank you Crys for such wonderful recipes! I actually learned something about cooking especially when it comes to why you would use both fresh and dry herbs🌿. The dishes are delicious. We had an awesome!

Shay H

12 Apr 2022

Just had a virtual, culinary experience with Chef Crys like no other to celebrate Galentine’s Day2022! She was awesome … very knowledgeable and patient!! We created a four course Southern Brunch! Everything turned out deliciously and I walked away with more confidence in the kitchen! She is very thorough and professional (yet personable)! I’m not a psychic but I foresee working with Chef Crys in the future! Awesome young woman, doing some awesome things in the kitchen!!

This class does not have any dates.

View Similar Classes

Give as a gift

Meet your chef

Chef Crys

10 reviews

Chef Crys is a health and wellness coach, chef and pastry chef who has been in the culinary arts industry for 15 years. She is passionate about creating organic, plant-based foods and desserts, and using pesticide-free produce in her dishes. She has even partnered with school districts to teach students the value of organic cooking and transitional eating, priming her teaching skills for leading cooking classes.

Other Cooking Class Experiences you may like