Cooking Class: Fundamental Cooking Skills
In this interactive cooking class with Chef David, you'll hone your cooking skills and learn new techniques for preparing meals with proficiency. Chef David will teach you basic knife cuts and other culinary tasks like sautéing, grilling and cooking grains while you prepare delicious dishes together. You'll practice your skills while preparing classic bruschetta, flavorful grilled sausage, ratatouille and cheesy polenta. Then for dessert, you'll learn how to whip up an airy chocolate mousse.
MENU
Tomato Bruschetta
With garlic and basil
Grilled Sausage Ratatouille
With onions, peppers, squash and fresh herbs
Cheesy Polenta
With Parmesan cheese
Chocolate Mousse and Fresh Berries
With tofu
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 2.5 hours
- Activity Level
- LabelsCouples, Gourmet, Beginner, Fun, New American
Guest reviews for Chef David
Jeff M.
14 Jul 2021
Chef David was terrific with the group and the meals were excellent.
Event location: Chicago
Chef travels to your location
With experience as a private chef, Chef David brings years of knowledge and skills to the culinary classroom. He honed his skills under the guidance of a James Beard Award-winning chef at one of Chicago's most famous restaurants. Over the past five years, Chef David has worked as a culinary instructor at one of Chicago's premier cooking schools where he teaches interactive cooking classes. Topics range from the basic building blocks of cooking to intensive boot camp-style classes.
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