Cooking Class: Advanced Sushi Techniques
In this hands-on cooking class with Chef Danh, learn to incorporate artistry and unique ingredients into your sushi-making skill set. Begin this advanced sushi preparation course with a twist on nachos featuring seared tuna over crisp wontons topped with tangy salsa. Next, you will create three colorful rolls including a shaggy roll, a rainbow roll and a do-it-yourself roll using your favorite fillings, toppings and sauces. For dessert, enjoy a smooth and refreshing matcha green tea ice cream.
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Tuna Nachos
With wonton chips and salsa
Shaggy Roll
With cream cheese, avocado, tempura shrimp and krab
Rainbow Roll
With spicy krab, cucumber, tuna, salmon, white fish and avocado
DIY Roll
Your own creation with your choice of fillings, toppings and sauces
Matcha Ice Cream
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 2 hours
- Activity Level
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
- LabelsSushi Making, Date Night, Fun, Asian, Japanese
Guest reviews for Chef Danh
Bridget Berger
11 Feb 2022
Chef Danh is a fantastic sushi chef and teacher! He kept us engaged the entire time while we learned new techniques. I highly recommend his classes to anyone in Tampa looking for an amazing culinary experience!
Most of the time, sushi master Chef Danh puts his extensive sushi skills to use at an upscale Asian restaurant in South Tampa. His expertise in all things sushi extends from the classic to the contemporary, with a specialty in inventing new dishes and flavor combinations. His online videos guide his audience in preparing simple, home-based recipes. Chef Danh’s appreciation for well-prepared cuisine shines through in every aspect of his cooking classes.
Event location: Tampa
Chef’s Place
