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Rustic Provençal Cuisine

Cooking Class Rustic Provençal Cuisine

Verified Chef

Chef Rachel

5.0 (6 reviews)

San Diego

3 hours

2 to 14 (public class)

$153.99 (all inclusive)

What You’ll Do

Join Chef Rachel for this interactive cooking class covering the rustic French cuisine of the Provence region. You'll use authentic ingredients and traditional techniques to create this rustic menu. Start with a French country salad featuring beets, feta and a bright lemon Dijon vinaigrette. Next is poulet roti, a whole roasted chicken served with potatoes, root vegetables, lemon, herbs and butter. Dessert is a unique treat of classic French beignets complete with a robust dusting of confectioners' sugar.

MENU

French Country Salad

With beets, feta and lemon Dijon vinaigrette

Poulet Rôti

A whole roasted chicken with potatoes, root vegetables, lemon, herbs and butter

French Beignets

With butter, flour, eggs and confectioners' sugar

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Rachel.

Chef techniques and practical tips you will use long after class.

All ingredients and tools are provided plus you enjoy your meal at the end of class.

Perfect for birthday, team building and bachelorette parties.

Where You’ll Be

Chef travels to your location

San Diego

Chef Rachel will also travel to guests in the following areas:

Carlsbad & Oceanside (San Diego)

YOUR CHEF

Verified Chef

Chef Rachel

5.0 (6 reviews)

San Diego

Chef Rachel is a pastry-making powerhouse and seasoned culinary professional with a passion for sharing her love of baking with other foodies. For over 10 years, she has elevated her craft in bakeries, top-tier restaurants and private events. From fancy French desserts to undeniably gourmet gluten-free delights, Chef Rachel specializes in creating sumptuously sweet cakes, cookies, breads and other baked goods along with classic cuisines, such as French fare.

View all of Chef Rachel’s Experiences >

$153.99

Price details

All-inclusive: 3-hour class, meal and fees.

Date

Sun, Nov 08

Time

03:00pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For experiences with Chef Rachel

Chef Rachel was great. The class was so much fun. The food was delicious. Will definitely be booking again!

- Trenton

We enjoyed the food and experience very much. It was fun learning to prepare this Asian dish. Chef Rachel shopped for the best organic ingredients and cooked with care.

- Greg

Rachel was fantastic! Very professional and knowledgeable, along with being super friendly and easy to work with. We had a great time and will recommend the class to everyone we know!

- Jeremy

Rachel was very helpful and the meal was genuinely delicious. I feel confident that I could recreate it now on my own. If you have allergies let her know so you can plan together to avoid them in your meal. She was very sweet with our dog and made due with our minimal tools and experience. We would definitely work with her again!

- Lauren