Cooking Class Holiday Party Pleasing Appetizers

Chef Adriana

Verified Chef

Chef Adriana

5.0 (1 review)

Dallas

2.5 hours
2 to 8 (public class)
$99.99 (all inclusive)
What You’ll Do

Serve appetizers that will have guests going for seconds with the recipes in this cooking class led by Chef Adriana. You'll learn how to make three small bites that pack big flavor.


To start the class, make aromatic garlic pull-apart bread from scratch with flour, cheese and garlic. Shape it in the form of a Christmas tree and bake it until perfectly golden brown for a crowd-pleasing starter. Next, practice your dough shaping to make savory chorizo twisted buns. Fold pizza puff pockets stuffed with pepperoni and cheese like a pro before baking them until beautifully crispy. Each recipe is beginner-friendly and perfect for entertaining friends and family this holiday season. After one bite, they're sure to ask you what your secret is. Serve the season's best appetizers when you book your spot in a cooking class today!


MENU


Garlic Bread Christmas Tree Pull-Apart

With flour, garlic, cheese and eggs


Chorizo Twisted Buns

With flour, chorizo, cheese and eggs


Pizza Puff Pockets

With flour, pepperoni, cheese and eggs


This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on baking from Chef Adriana.
Expert techniques, tips and chef insights you can use long after class.
All fresh ingredients and tools provided. Enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef’s Place
Dallas
Map
Exact location is provided after booking.
YOUR CHEF
Chef Adriana

Verified Chef

Chef Adriana

5.0 (1 review)

Dallas

Chef Adriana brings a love of scratch baking and hands-on culinary experience to every class she teaches. Through running her own home-based baking business, she has developed a strong foundation in creating homemade treats and guiding others through the process. Experienced in teaching both children and adults, Chef Adriana is known for her patient, encouraging approach. Her classes help guests develop practical baking skills, try new techniques and gain confidence in the kitchen while creating delicious recipes from scratch.
$99.99
Price details

All-inclusive: 2.5-hour class, meal and fees.

Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
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