Cooking Class: Plant-Based Chinese Dumplings

Learn to make plant-based dumplings packed with gourmet flavor in this interactive cooking class with Chef Jenn. Savory, creative and thoroughly satisfying, these recipes are definite crowd pleasers. First, you'll make a lychee and mandarin salad with crunchy kale and ginger. Then you'll prepare two kinds of dumplings, one with mushrooms and bok choy and the second with scallions. To wrap up the meal, you'll prepare a dessert of dairy-free coconut milk ice cream with bananas and mangos. 


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Lychee and Mandarin Salad

With kale, ginger and yuzu


Scallion Dumplings

With flour, yeast and salt


Mushroom Dumplings

With bok choy, garlic, flour, yeast, scallions and salt


Mango and Coconut Nice Cream

With bananas


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 14
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • Labels Vegan, Vegetarian, Chinese, Asian, Healthy

Reviews Guests Left For Other Experiences

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Christopher

09 Jan 2024

Such a fun night with Chef Jenn! My wife and I thoroughly enjoyed the evening!

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Terry

23 Dec 2023

Had a great time and the pot stickers were delicious! But I never got the recipe!

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Valerie

19 Dec 2023

Chef Jen is amazing! Knows food, science and fun!!

$ 99.99 Per person

all-inclusive: 2.5-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Jenn
Chef Jenn Verified chef

With over 15 years of culinary experience, Chef Jenn specializes in plant-based cooking as a personal chef, caterer and culinary instructor. A classically-trained chef, she has worked in kitchens across the globe, gleaning valuable knowledge and inspiration from regions in Italy, Australia and the United States. She has even served as a chef in Michelin-starred restaurants in New York City. Let Chef Jenn inspire and enlighten you with her vast culinary know-how!

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