Cooking Class: Classic and Contemporary Japanese Menu
The best of old and new Japanese cuisine come together in this in-person cooking class from Chef Christmas. She shares her expertise in traditional Japanese cooking to help you create this unique dining experience. You'll prepare your choice of chilled tofu or baked oysters as an appetizer and a fresh salad with carrot-ginger dressing. Whip up a strawberry mousse palate cleanser before creating an entrée of sweet and spicy edamame with either beef yakitori or stir fry. Finish your lesson with a Castella cake with fresh berries for dessert.
MENU
Appetizer
Choose one
Japanese chilled tofu topped with tomatoes, cucumbers and plum sauce
Tsukune (Japanese meatballs)
Oyster Motoyaki (baked oysters)
Salad
Japanese salad with carrot-ginger dressing
Palate Cleanser
Strawberry mousse
Entrée
With sweet and spicy soy-glazed edamame
Choose one
Green tea beef yakitori with Japanese seasoned rice
Seafood stir fry with Japanese rice
Vegetable sushi donuts
Dessert
Castella cake with fresh berries
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 3 hours
- Activity Level
Activity Level
- Labels Couples, Asian, Japanese, Date Night, Cake Baking
Reviews Guests Left For Other Experiences
Nana
11 May 2026
enjoyed learning how to cook a delicious meal. chef Christmas explained everything well and made things seem simple. had a great time with my mom for mother's day
Cory
13 Apr 2026
This was amazing! We have been to other places for cooking classes and this experience was so much better. We loved the one on one teaching with Chef Christmas and Chef Michelle. Not only teaching us the menu recipes but really teaching us techniques and tidbits for all cooking. The food was amazing! We will definitely keep them in mind for all things catering, and classes. They were awesome! If you’re thinking about it, Don’t just book it! You won’t regret it!
Edgar
09 Sep 2024
This class was fantastic! Chef Christmas and her team were patient and engaging, making it easy for everyone to follow along and have fun while learning. My child was very excited and proud of the end result. I highly recommend this class for young aspiring chefs and family cooking.
Meet your chef
Chef Christmas-Shands expresses her love of cuisine through her roles as a caterer, a personal chef and a cooking teacher. Her passion lies in crafting custom menus tailored to the tastes and special dietary needs of her clients. Chef Christmas brings this affection for well-prepared cuisine of all types to her culinary classes, where she teaches chefs of all levels to excel in their own gourmet pursuits.
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