Cooking Class: Make Dumplings From Scratch With Chef Jesse

Make fresh dumplings from scratch in this interactive cooking class led by Chef Jesse. 


You’ll choose between savory meat dumplings or a flavorful vegetarian version packed with carrots, cabbage, scallions, garlic and ginger. And you'll learn how to fold and shape the dumplings before cooking them until golden. You’ll also whip up a bright dipping sauce made with soy and citrus to complement your creations. Perfect for home cooks of all skill levels, this class teaches essential skills and techniques while letting you explore new flavors and textures. Book your spot now!


What’s Included 

  • A fun, hands-on cooking class led by Chef Jesse
  • An authentic dumpling-making experience hosted at a local public venue in Washington D.C. (venue varies by date)
  • All fresh ingredients and professional cooking tools provided
  • Expert techniques, tips and chef insights you can use long after class
  • A complete meal you’ll cook and enjoy yourself

What to Expect

  • Step-by-step guidance from Chef Jesse, who makes every technique approachable
  • A welcoming, beginner-friendly dumpling-making class in Washington D.C. with zero pressure on skill level
  • Plenty of tasting, laughter and learning as you grow your kitchen confidence


MENU


Handmade Dumplings (With Meat or Vegetarian)

With dumpling wrappers, ground meat or mixed vegetables, garlic, ginger and scallions


Citrus Soy Dipping Sauce

With soy sauce, citrus juice and aromatics


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsBeginner, Date Night, Chinese, Asian

Reviews Guests Left For Other Experiences

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Devin

20 Jun 2026

We had a blast with Chef Jesse! Highly recommend for anyone looking for cooking classes. Our shrimp pad thai was delicious!

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Sharon

14 Jun 2026

Chef Jesse was great. He was informative and entertaining. We had a great experience and will book with him again.

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Tamara

14 Jun 2026

Jesse was really sweet and informative. You can definitely tell that he loves to cook & teach.

$99 $ 64.99 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: 1333 P St. NW. Washington, DC 20005, Washington, DC, 20005

Venue Type: Bar

Map

Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Jesse
Chef Jesse Verified chef

Chef Jesse brings over 14 years of experience in the culinary arts and hospitality, with an evident joy for curating unforgettable dining experiences. He has served his love for fine cuisine as a sous chef, lead cook and executive chef. Jesse graduated from Patapsco High & Center For Arts and holds a ServeSafe Management and Food Handler certificate. His grand portfolio of skills includes food production, restaurant management, menu planning and much more.

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