Cooking Class: Make Gnocchi With Chef Jasmine
Join this cozy, hands-on cooking class and learn how to make gnocchi completely from scratch!
Using flour and creamy ricotta, you’ll roll and shape tender, pillowy bites ready to melt in your mouth. Then, take your pasta game to the next level with a rich tomato sauce infused with Parmesan, basil and just the right touch of cream. Perfect for pasta lovers of all skill levels, this experience will leave you with delicious recipes and new skills to impress at home. Book your gnocchi making class today!
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Handmade Gnocchi
With sweet potato, flour and ricotta
Creamy Tomato Sauce
With heavy cream, Parmesan cheese, tomato sauce and basil
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsPasta Making, Vegetarian, Beginner, Date Night, Italian
Outside Reviews for Chef Jasmine
Jo
15 Jul 2025
Chef Jasmine was amazing, delicious food, beautiful presentation
Di
31 Dec 1969
A five-star restaurant, but in the comfort of our own home
Event location: 3178-B Bladensburg Rd NE, Washington, DC, 20018
Venue Type: Brewery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Chef Jasmine brings over a decade of professional culinary expertise, honed in both intimate kitchens and large-scale food services. Her career includes personal chef services, event catering and menu development. Specializing in healthy, globally inspired comfort food, she emphasizes seasonal ingredients, artistic presentation and memorable dining experiences. Her passion lies in creating dishes that delight the palate and bring people together.
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