Premium

holding Ajitsuke Tamago | Classpop Shot 2

Seattle
/
Cooking Classes
/
Ramen From Tokyo

Cooking Class Ramen From Tokyo

Verified Chef

Chef Shinya

5.0 (24 reviews)

Seattle

3 hours

2 to 6 (public class)

$119.99 (all inclusive)

What You’ll Do

The mysteries of Tokyo-style ramen are solved in this hands-on cooking class with Chef Shinya. Atfter this fun class, you'll easily be able to prepare an impressive, restaurant-worthy ramen dish with various authentic, quality ingredients!

You’ll learn each step in the ramen process in detail, from choosing the right ingredients and assembling your bowl. You'll master the art of making silky chashu pork, learn to create classic Tokyo-style ramen broth, and discover how to create the perfect ramen egg - enjoy!

MENU

Rice With Homemade Chashu Pork

With sesame seeds, scallions and nori seaweed

Tokyo-Style Ramen

A clear, chicken-based broth combined with dashi and vegetable broth

Seasoned Steamed Cabbage

Ajitsuke Tamago

A marinated soft-boiled egg

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Shinya.

Expert techniques, tips and chef insights you can use long after class.

All fresh ingredients and tools provided. Enjoy your meal at the end of class.

Looking for a gift? Ramen From Tokyo makes a perfect experience gift.

Where You’ll Be

Chef’s Place

Seattle

Exact location is provided after booking.

YOUR CHEF

Verified Chef

Chef Shinya

5.0 (24 reviews)

Seattle

Chef Shinya is a Japanese chef who specializes in traditional dishes from his home country enhanced with local flavors and ingredients of the West Coast. His combination of both classic Japanese techniques and native ingredients makes for dishes that are truly unique. Chef Shinya has lots of industry experience, having worked as both a culinary instructor and chef trainer. He also formerly owned a restaurant that earned three stars from Seattle Times.

View all of Chef Shinya’s Experiences >

$119.99

Price details

All-inclusive: 3-hour class, meal and fees.

Date

Sat, Oct 24

Time

05:30pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For this experience

Had a lovely time - learned a ton and the ramen was DELISH!

- Leah

This was a very fun class. Chef Shinya was knowledgeable, taught us the history of ramen, and made the experience very enjoyable.

- Almon

I had a wonderful time at the ramen making class. Chef Shinya was very knowledgeable and friendly, and he made us feel at home. He taught us all the tricks and techniques to make authentic and delicious ramen. We learned about the different types, and how to flavor it. The ramen we made was amazing. I highly recommend this class to anyone who loves ramen and wants to learn how to make it at home. Thank you, Chef Shinya, for a memorable and fun experience!

- Magdalena

Excellent evening of learning! I’m looking forward to taking on other class soon.

- Ryann