Sushi Making Class Sushi, Soup and Sweet Treats
Guided by Chefs Vivian and Michi, you'll start by making a cozy bowl of miso soup made with tofu and green onions, then move onto crafting your own California rolls, spicy tuna rolls and fresh veggie rolls like a true sushi chef. To finish, you’ll make a sweet and chewy mochi ice cream for dessert. This class is perfect for beginners or anyone who wants to try something new. Sign up today!
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Starter
Miso Soup
With miso paste, tofu and green onions
Main Course
Assorted Sushi Rolls
With California roll, spicy tuna roll and vegetable roll
Dessert
Mochi Ice Cream
With mochi rice dough and ice cream filling