Cooking Class: Date Night Dough Magic
Make amazing creations together in this hands-on date night cooking class.
You and your partner will begin with a fresh and colorful panzanella salad made with tomatoes, bread, and basil. For the main course, choose between pan-seared colossal scallops with lemon and butter or heart-shaped meatballs seasoned with fresh mint and lemon. Next, roll out dough to create heart-shaped beetroot pasta, served with a brown butter and sage sauce and topped with whipped goat cheese and ricotta mousse. To end on a sweet note, finish the evening by preparing a light and zesty lemon tiramisu. Book your session now to add a little extra love and flavor to your date night!
MENU
Appetizer
Panzanella Salad
With tomatoes, bread and basil
Main Course
Choice of 1
Pan-Seared Colossal Scallops
With colossal scallops, lemon and butter
Heart-Shaped Meatballs
With heart-shaped meatballs, fresh mint and lemon
Pasta Course
Heart-Shaped Beetroot Pasta
With brown butter and sage sauce, topped with whipped goat cheese and ricotta mousse
Dessert
Lemon Tiramisu
With ladyfinger biscuits, lemon and mascarpone cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Pasta Making, Date Night, Valentine's, Adult, Mother's Day, Holiday
Reviews Guests Left For Other Experiences
Lena
05 Feb 2022
Kayla was professional, creative, and a great host! She had small games for us to play throughout dinner and great conversation. Everything was delicious and the space was very clean. We are so excited to use all of the new cooking tips we learned!
David
10 Nov 2021
Chef Kayla created a unique experience which my partner and I throughly enjoyed. We learned so much and created delicious dishes. I definitely recommend her and hopefully will be taking more lessons.
Jerel
13 Sep 2021
First, I would like to say that I have never been to a cooking class of any sort and honestly didn't know what to expect. I felt that it would be a great way to celebrate my wedding anniversary. Chef Kayla exceeding all of our expectations. She was very welcoming and her knowledge of her craft was very impressive. She truly set the atmosphere for my wife and me to enjoy each other while enjoying the class. I would truly recommend her to any and everyone that I meet.
Event location: Baltimore
Chef travels to your location
Meet your chef
Chef Kayla, a Stratford University graduate, brings a go-getter spirit and entrepreneurial drive to her culinary career. Her warm, bubbly personality creates an inviting atmosphere where every student feels welcome. Passionate about sharing her culinary expertise, she thrives on inspiring creativity in the kitchen and guiding students as they embark on their own food journey.
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