Cooking Class: Make California and Veggie Sushi Rolls With Chef Justin
Thu, Jul 2nd at 12:00PM
Thu, Jul 2nd at 12:00PM
Thu, Jul 2nd at 12:00PM
Thu, Jul 2nd at 12:00PM
Join a fantastic cooking class with Chef Justin and learn how to master sushi rolls!
This cooking class teaches you how to roll your own sushi with ease. Start by mastering the California roll, filled with creamy avocado, crisp cucumber and flavorful surimi wrapped in sushi rice and nori. Then, explore the veggie roll, featuring a vibrant combination of mango, avocado and cucumber for a refreshing plant-based option. Perfect for beginners and sushi enthusiasts alike, this class promises a fun and delicious experience. All materials are provided, so just bring your appetite and creativity!
Menu
California Roll
With nori, sushi rice,
avocado, surimi and cucumber
Veggie Roll
With nori, sushi rice,
mango, avocado and cucumber
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsSushi Making, Vegetarian, Asian, Japanese, Pescatarian
Reviews Guests Left For Other Experiences
Eddie
28 Dec 2025
Very nice guy. Great teacher
Will
14 Oct 2025
Great time and great food. Highly recommend
Olivia
20 Dec 2024
Justin was amazing! He was so accommodating to my gluten free diet. Would love to book him again.
Meet your chef
Boasting a decade immersed in the culinary world, Chef Justin reigns as a sushi-rolling virtuoso. Adept in traditional knife finesse, premium ingredients, and genuine recipes, he's an ideal mentor for those eager to craft sushi anew. Proficient in English, Japanese, and Chinese, Chef Justin is resolute in ensuring his guests feel at ease, forging indelible kitchen memories for all.
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