Cooking Class: Sweet and Savory Sensations
Chefs in search of exciting new options to freshen up their kitchen routines are in for a treat with this hands-on cooking class from Chef Carole. She'll share her tips and tricks for bringing out the best of sweet and savory flavors in an array of dishes filled with enticing elements. Prepare a fruit salad that favors tangy citrus and sweet honey, create a luxurious strata featuring layers of spinach, cheese and ciabatta bread and cook up sweet and spicy bacon and bake zesty lemon blueberry muffins.
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Citrus Honey Fruit Salad
With mixed berries, oranges, honey, mint and citrus juices
Spinach and Cheese Strata
With frozen spinach, ciabatta bread, Gruyère cheese, white cheddar cheese, eggs, low-fat milk and nutmeg
Million Dollar Bacon
With thick sliced bacon, brown sugar, maple syrup, red chili flakes, cayenne and black pepper
Lemon Blueberry Muffins
With blueberries, lemon zest and juice, sugar, flour, eggs, milk and demerara sugar
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsBeginner, Fusion, Fun
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Outside Reviews for Chef Carole
Marcelo
27 Feb 2024
Chef Carole is so much fun and super enthusiastic about the culinary world.
Event location: Los Angeles
Chef’s Place
Exact location is provided after booking.
With years of experience under her hat, Chef Carole takes to the culinary studio to help new cooks find their inner fire. Her blend of imaginative storytelling and artful gourmet presentation allows her to infuse every lesson with a sense of wonder. Such seasoned professionalism and true love for well-crafted cuisine are key ingredients in Chef Carole's sessions, where everyone has a place in the kitchen.
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