Cooking Class: Cooking Fabulous Italian Favorites

Old World heritage is on the menu in this hands-on cooking class from Chef Purva. She'll show you how to create legacy Italian dishes that represent the best of this beloved culinary culture. Your lesson begins with a classic take on bruschetta served with roasted peppers, pesto and cream cheese canapés. Then, you'll prepare homemade pasta from scratch with salmon and creamy tomato sauce. For dessert, bake a decadent chocolate fondant with ice cream.


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Bruschetta

With roasted peppers, pesto and cream cheese canapés


Homemade pasta

With salmon and creamy tomato sauce


Chocolate Fondant

With flour, butter and ice cream

  • Minimum Guests 2
  • Maximum Guests 14
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Pasta Making, Beginner, Italian, Baking
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Outside Reviews for Chef Purva or Resident Chef

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Marcelo S.

25 Jul 2023

Chef Purva is very nice and professional. She was so talented and passionate. A really good class!

$ 130 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: New York

Chef’s Place

Map

Exact location is provided after booking.

Meet your chef

New chef


In roles ranging from personal chef to chef consultant to sugar artist, Chef Purva has created a bit of just about everything. She's refined a sense of craftsmanship for creating meals to serve her clients over more than 20 years of working in the industry. She once arranged a wedding reception for 137 guests all on her own, without missing a beat! It's this level of care that Chef Purva brings to every culinary moment she conjures.

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