Cooking Class: Favorite French Flavors

Let Chef Deaundra show you an elegant way of dining at home with this French-themed hands-on cooking class. You'll practice real-world methods for turning out a variety of classic dishes, all prepared with a touch of gourmet magic. Learn how to turn garden variety onions into a savory soup bubbling with Provolone cheese, sear a selection of lamb chops served with fennel, shallots and a creamy potato puree and discover the culinary charm of adding a brown sugar, orange and honey glaze to elevate humble carrots. For dessert, bake a tender apple crumble topped with homemade caramel sauce and fresh whipped cream.


French Onion Soup

With provolone cheese and ciabatta

Seared Lamb Chops

With roasted shallots, roasted fennel, red wine demi and pommes purée

Glazed Carrots

With honey, brown sugar and orange

Apple Crumble

With brown sugar, whipped cream and caramel

  • Minimum Guests 2
  • Maximum Guests 5
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Gourmet, Date Night, French, Baking

Reviews Guests Left For This Experience

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29 Nov 2023

The experience was phenomenal and the food as well. It was like having being on a cooking show we detail instructions on preparing a meal. Looking forward to the next time.

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24 Sep 2023

Chef Dee was amazing. Food was great and we learned so much!

Reviews Guests Left For Other Experiences

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23 Nov 2023

Chef Deaundra is amazing!! She’s friendly, full of joy, knowledgeable and you can tell she loves what she is doing. Highly recommended!

$ 95 Per person

all-inclusive: 3-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Deaundra
Chef Deaundra Verified chef

New chef

Having amassed over 15 years of culinary expertise, Chef Deaundra has left her mark in gourmet restaurants, parks, and hotels, making hospitality her forte. As an award-winning executive chef, she takes delight in tantalizing guests' taste buds with her vibrant Caribbean flavors and imaginative creations influenced by cuisines from around the world. With proficiency in multiple languages, Chef Deaundra takes great pleasure in imparting impressive culinary knowledge and invaluable techniques to elevate one's cooking skills. Her warm and inviting demeanor ensures that every guest is treated to the finest dining experience, leaving them with cherished memories of exceptional meals.

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