Cooking Class: Asian Comfort Recipes

Asian flavors come together to create a nourishing comfort meal in this hands-on cooking class from Chef Blu. Discover the simplicity of combining garden-fresh vegetables, hearty proteins and aromatic seasonings to conjure up an enchanting recipe selection. Start your lesson with a classic Asian salad, a combination of crisp carrots, warm green onions and crunchy cabbage topped with a handmade ginger dressing. Next, learn Chef Blu's methods for turning coconut, wild mushrooms and chili oil into a soothing ramen and prepare a batch of pork dumplings that are sure to delight. Finish up with a coconut milk and mango pudding for dessert. 


Asian Salad

With cabbage, carrots, green onions, edamame and soy ginger dressing

Coconut Curry Ramen

With head of the woods mushrooms and chilli oil

Handmade Pork Dumplings

With garlic, green onions, soy and ginger

Chinese Mango Pudding

With coconut milk and lime

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Date Night, Fun, Asian

Outside Reviews for Chef Blu

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Silvia G.

14 Jul 2023

Chef Blu's enthusiasm shined through and her passion for flavorsome and colorful ingredients made a lasting impact. Her class was engaging and fun and the end product tasted wonderful!

$ 75 Per person

all-inclusive: 2.5-hour class, meal and taxes.

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Event location: Atlanta

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Meet your chef

Chef Blu
Chef Blu Verified chef

New chef

Having honed her culinary skills for more than a decade, Chef Blu swiftly ascended the culinary ladder, emerging as a supremely skilled sous chef. Fuelled by an unwavering passion for the gastronomic arts and a penchant for maintaining seamless kitchen operations, she possesses the expertise to craft unforgettable and awe-inspiring meals for her esteemed clientele. Renowned worldwide as a personal chef of exceptional caliber, Chef Blu dedicates herself to curating extraordinary menus that boast audacious flavors and the finest, handpicked ingredients, ensuring each dining experience is nothing short of remarkable.

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