Cooking Class: Cooking Pappardelle and Pesto

11 reviews

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Signature

Fort Lauderdale - shaping fresh pasta Shot

Fort Lauderdale - pesto ingredients copy Shot

Embark on an extraordinary culinary journey alongside Chef Sheena in this interactive cooking class that promises to tantalize your taste buds. Prepare to dive headfirst into the enchanting world of homemade pasta and classic pesto sauce, mastering the art of creating culinary delights from scratch.

Under Chef Sheena's expert guidance, you'll begin by crafting a simple yet divine pasta dough using a blend of flour, eggs, salt and a touch of olive oil. Roll up your sleeves and let your creativity shine as you expertly roll and cut the dough into luscious pappardelle noodles, ensuring each strand is a work of art. As the tantalizing aroma of fresh basil fills the air, Chef Sheena will unveil the secrets to creating a mouthwatering classic pesto sauce using an array of garden-fresh ingredients. Brace yourself for an explosion of flavors as you savor the taste of homemade goodness with every heavenly bite.

MENU

Fresh Pasta

With flour, eggs, salt and olive oil

Classic Pesto

With basil, garlic, olive oil, pine nuts and salt

Classes on Classpop! are designed to be social events that don't require specific skills or previous experience. Feel free to purchase wine or beer at the venue to enjoy during the class.

Minimum Guests 4
Maximum Guests 25
Event Duration 2 hours
Activity Level
Activity Level
Restrictions Must be 21 years of age or older to attend.
LabelsPasta Making, Vegetarian, Date Night, Fun, Italian
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! Guest Reviews for other experiences with Chef Sheena

John

26 Feb 2024

Fun & interactive, chef Sheena was great. Class was comfortable and easy going. No pressure for non cooking types. Highly recommend.

Angeli

25 Feb 2024

Omg! I had a great time! It was fun learning how to make sushi. Chef Sheena really made it enjoyable to learn how to make sushi. I will definitely do this again.

Joe

04 Dec 2023

Chef Sheena and knowledgeable and very social in her approach. We enjoyed our time and also gained more respect for professional chefs.

Klaudia

03 Dec 2023

Amazing experience with chef Sheena

Nina

05 Nov 2023

The chef did a great job breaking the ice and creating a comfortable environment but it was more of a social thing then actually learning to make quality sushi. The rice was really hard and there was no tuna as advertised. Apparently, she couldn’t get a hold of tuna. I would have expected a suitable alternative though. Instead, we used only imitation crabmeat.

Laura

30 Oct 2023

We had a good time overall. We learned a couple of things. The sushi rice didn’t seem that fresh or the condiments. There was no avocado, and no tuna because the chef “couldn’t find any”, in South Florida? We had imitation crab and some shrimp but not a lot of shrimp.

Kristin

22 Sep 2023

Chef Sheena is a amazing. I feel like I should be looking for Sushi Chef jobs now! She’s fun, helpful, and knowledgeable of everything she teaches. I would recommend her classes to everyone!

Outside Reviews for Chef Sheena

Mindy K

14 Jun 2023

What sets Chef Sheena apart is her ability to engage with both kids and adults. She has a natural charisma and knows how to interact with people of all ages, making any dining experience enjoyable and memorable. Chef Sheena's warm and friendly personality creates a comfortable atmosphere, allowing everyone to feel at ease and truly enjoy their time with her. She brings creativity and a sense of adventure to the table, ensuring that every class is not only delicious but also an exciting culinary experience. Whether it's trying new flavors or experimenting with unique dietary needs. I highly recommend Chef Sheena for any culinary needs you may have - you won't be disappointed!

Bianca H

14 Jun 2023

Chef Sheena was such an incredible host. The drinks were flowing, the food was tasty, and the vibes were just right. Every course began with a brief description, which built the suspense! This experience is perfect for - girls night out, family time, and or a special interactive date. I can not wait to do it again! I highly recommend.

Chelsea S

09 Jun 2023

Chef Sheena provides such an amazing 5 star experience. Coming from a family who bonds over cooking, Sheena was so welcoming and instantly made you feel like family. She breaks down all ingredients, techniques and talks about pairing different foods together for a soul warming meal. Anyone at any level of cooking experience or different dietary needs can partake and you will not be disappointed. This is a great experience for date night, a night out with your friends, a family affair or if you just want to love on yourself some by learning something new solo. Sheena is one of the sweetest passionate chef’s I’ve ever had the opportunity to do something like this with and I look forward to doing this again!

Pierce W

09 Jun 2023

I highly recommend Chef Sheena for classes and private lessons! As soon as I entered for a group class the playlist made me feel like I was home with family which set me instantly at ease to be engaged in the cooking demonstration. Chef Sheena was juggling cooking, demonstrating, entertaining with food related games AND conversing with the students; but somehow made it look easy. Her friendly yet focused, organized yet laid back demeanor was as perfectly balanced as the dishes she served. 10/10!

This class does not have any dates.

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Meet your chef

Chef Sheena

11 reviews

Chef Sheena is a talented cook and business owner with a passion for plant-based cuisine. She specializes in weekly plant-based meal prep, small dinner parties and captivating plant-based cooking demonstrations. Having previously served as the lead banquet chef at the Marriot Hotel and as a kitchen manager, Chef Sheena is an expert in managing kitchen operations and curating impressive recipes. Her robust culinary experience proves that she is a chef with technical skill, boundless creativity and plenty of passion for all things food!

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