Cooking Class: Make Light Gnocchi for Summer

Learn how to make homemade gnocchi with a bright summer cream sauce in this cooking class!


Begin the class by learning the time-honored technique to make gnocchi from scratch. Combine potatoes, flour and eggs into a dough before kneading and shaping it into pillowy dumplings. As the gnocchi boils, Chef Taciana will teach you how to whip up the perfect cream sauce made zesty with bright lemons and fresh herbs. Practice knife skills to chop zucchini for the sauce and finish off with a sprinkle of Parmesan cheese. Mix in your gnocchi and enjoy your homemade feast!


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Handmade Gnocchi

With potatoes, flour and eggs


Bright Summer Sauce

With cream, Parmesan cheese, lemon, zucchini and fresh herbs


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsPasta Making, Vegetarian, Date Night, Italian, Mediterranean

Reviews Guests Left For Other Experiences

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Andreina

20 Jun 2025

Chef Taciana was fun! She also cook the Salmon for me as I’m pregnant and that was very nice of her! Cool experience if you are looking to do something different!

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Jovanni

19 Jun 2025

This was such a great class and we had a ton of fun. Chef Taciana was great!

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Iris

19 May 2025

We had a great time! Chef Taciana was very professional and fun!

$99 $ 59.99 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: 3555 Dixie Hwy Oakland Park, Fort Lauderdale, FL, 33334

Venue Type: Brewery

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Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Taciana
Chef Taciana Verified chef

Chef Taciana’s passion for all things culinary has landed her in a variety of positions over the years. She’s worked as a line cook, station chef and kitchen manager, as well as working in hotels, fast-casual restaurants, upscale private dining spaces and yacht clubs. Chef Taciana even opened her own meal prep business where customers enjoy delicious and easy meals. She's eager to share her knowledge and expertise with cooking novices and aspiring chefs alike.

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