Cooking Class: Make Pizza Neapolitan From Scratch

5 reviews
When made by hand, the humble pizza takes on an entirely new level of flavor and elegance. In this interactive class with Chef Paco, you'll explore pizza-making techniques, including kneading the dough to a perfect consistency, baking it in the oven, and selecting the right toppings. Begin the hands-on class with a palate-cleansing mixed green salad. Next, you'll prepare Neapolitan pizza from scratch, including making the dough and choosing from a wide variety of toppings, like fresh basil, tomatoes, mozzarella di bufala, and olives. Finally, learn how to craft a crème brûlée.

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Mixed Field Green Salad With olives, tomatoes, feta and white balsamic vinaigrette

Pizza Neapolitan With buffalo mozzarella, fresh tomatoes and tomato sauce

Vegetarian Pizza With Mozzarella Toppings include eggplant, olives, tomatoes, fennel and mushrooms

Crème Brûlée With cream and eggs
  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 2.5 hours
  • Activity Level
  • LabelsGroup, Pizza Making, Beginner, Italian
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! guest reviews for other experiences with Chef Paco

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Ellen

27 Jan 2023

Great evening! Chef Paco is knowledgeable, friendly and a great teacher. He was patient yet directive and worked individually, as needed, with each participant. Made us feel we could easily recreate these recipes at home! Highly recommend!!

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Riley

21 Dec 2022

Wonderful class! We went for a birthday and learned a lot. Chef Paco is great at direction while also making it fun. Overall, loved the class and hope to take more of his classes. An expert in pasta making. Would recommend adding bread with the first tomato and mushroom gnocchi course to sop up that delicious sauce.

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Rafaela

23 Nov 2022

Paco was great, we had an amazing time, I would definitely take another class with the chef!

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$ 95 Per person

all-inclusive: 2.5-hour class, meal and taxes.

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Event location: Chicago

Chef’s Place

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Exact location is provided after booking.

Meet your chef

Chef Paco
Chef Paco Verified chef

New chef

5 reviews

While using his creative talents working for two of Chicago's most prominent catering companies, Chef Paco was simultaneously honing his culinary skills in the kitchens of many iconic Chicago restaurants. These experiences working in upscale restaurants and with renowned catering companies, paired with his international work experiences in Italy, Mexico, and Romania all come together and are on display for all to see during his can't-miss cooking classes.

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