Chef Julia
With over 14 years of cooking professionally, Chef Julia has gained plenty of knowledge about the industry. She has worked in 16 restaurants in various positions, from line cook to sous chef. Her experience with fine dining and molecular gastronomy has led her to produce incredible and unforgettable meals for patrons and clients. Chef Julia is excited to share the professional techniques she has learned with aspiring chefs and hungry foodies curious to learn.
Outside Reviews for Chef Julia
Clara P
09 Apr 2024
Fantastic class with Chef Julia! We loved her energy!
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