Dessert is the cherry on top of a magnificent meal, and in this cooking class, you will take your sweet treats to the next level. Chef Amber is your expert chef who will teach you the secrets to creating delicious, traditional desserts with a stunning spin. You'll handcraft homemade cream puffs, eclairs and churros so gorgeous, you'll be hesitant to eat them, but so delectable that you won't be able to resist!
Flour, sugar, butter, eggs and dairy
Flour, sugar, butter, eggs and milk
Flour, sugar, butter, eggs, cinnamon, cocoa powder and dairy
Chef Amber was amazing! Her passion for all things chocolate and pastry shined while she led us through this unforgettable experience! Her teaching style was fun, informative, and engaging. Her desserts were incredible! On top of that, her venue was spacious and very well-appointed. I highly recommend her classes!
Chef Amber’s career has spanned states and seas as she’s grown into the experienced chef she is today. She's been a confectioner for a cruise line, a head pastry chef, and the head chocolatier at the largest catering company in Washington D.C. In between these culinary adventures she earned the title of Champion in the Food Network "Chopped Sweets" competition. Chef Amber now pours her culinary expertise into her own dessert company.