Cooking Class: Authentic Pasta Dinner

Create a trio of traditional Italian recipes featuring tender handmade pasta and savory sauces.


Few meals are as satisfying as an authentic Italian dinner. With guidance from Chef Luca in this hands-on cooking class, you’ll master the art of homemade pasta and prepare a variety of rich, savory sauces — and a traditional dessert for good measure!


After learning to handcraft fresh, homemade pasta, you’ll create tagliatelle with Parmigiano Reggiano cream, tagliolini carbonara with pancetta and meatballs with San Marzano sauce. Wrap up your lesson with a crema pasticcera served for dessert, draped in fresh strawberry sauce. 


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Tagliatelle 

With Parmigiano Reggiano cream


Tagliolini Carbonara 

With pancetta, eggs, milk and Parmigiano Reggiano


Meatballs in San Marzano Tomato Sauce 

With ground beef and Parmigiano Reggiano


Crema Pasticcera 

With strawberry sauce

  • Minimum Guests 2
  • Maximum Guests 8
  • Event Duration 3 hours
  • Activity Level
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
  • LabelsPasta Making, Italian, Gourmet, Date Night, Valentine's

Classpop! guest reviews for this experience

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Jonathan

16 Mar 2022

Chef Luca was awesome! We had a great time learning some tips and tricks to making pasta that you won’t get in a normal pasta class. Would recommend to anyone looking to go for a date night or with a group of friends!

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Lizzie

23 Feb 2022

My boyfriend and I had so much fun learning to make pasta with Chef Luca! The space and environment he set up was fun, light hearted and full of laughs. He taught us to make a couple different dishes and all were excellent…one of the best pastas I’ve had in a long time! Chef Luca is very knowledgeable on the foods history and it was fun and interesting to learn about. We will definitely be coming back and bringing our friends!!

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Walner

03 Dec 2021

Luca was amazing. Highly recommended

$ 135 Per person

all-inclusive: 3-hour class, meal and taxes.


Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Luca
Chef Luca Verified chef

Hailing from Parma, Italy, Chef Luca is a culinary talent with more than 22 years of professional experience. After honing his craft in Italy and Addis Ababa, Ethiopia, he relocated to Atlanta, where he found great success as a personal and private chef. He's also a culinary instructor with a passion for incorporating history lessons into his interactive cooking classes.

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Event location: Atlanta

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