Team Building Activity: Mystery Basket Meal Competition
Thu, Feb 19th at 6:00PM
Thu, Feb 19th at 6:00PM
Thu, Feb 19th at 6:00PM
Thu, Feb 19th at 6:00PM
Challenge your team to create a meal from mystery ingredients in this immersive team building activity.
Led by Chef Ten, your team will work together to transform fresh ingredients into a savory entree and decadent dessert.
Your team will choose a protein, such as poultry, plant-based or seafood, to be the base of your main dish. Improve communication and collaboration skills as you season your dish with herbs and spices and prepare vegetables to serve alongside your dish. The pantry will also be stocked with basics like noodles, rice and potatoes, which allow your team to get creative with their entrees. Berries, fruits, flour, butter and other pantry items will also be available to create a show-stopping dessert to end the meal. Your team will strengthen bonds and make memories that will be a benefit in and outside the office.
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Your Choice of Protein Group
With seasonal & market-fresh items of poultry, fish, shellfish, plant-based options, game or exotic selections
Herbs & Harvest
With seasonal vegetables, squashes, berries, various fruits, exotic spices and herbs
Pantry of Basic Kitchen Items
With butter, flour, noodles, rice, basic spices (salt, pepper, paprika, etc.), onions, garlic, potatoes and more
- Minimum Guests 6
- Maximum Guests 16
- Event Duration 2.5 hours
Reviews Guests Left For Other Experiences
Amanda
10 Jan 2026
Overall, we had a great experience! It was such a fun time and we definitely learned new things. The food was delicious! The description does say BYOB and several guests brought alcohol but we were not permitted to drink it. It did take longer than expected and the set up of the space didn’t seem conducive to support the number of people watching and cooking. We would have appreciated a little more engaging instruction along the way. Still really enjoyed our time though!
Justin
20 Dec 2025
Did a nice job.
Barbara
08 Oct 2024
Chef Ayden was great! He was very knowledgeable and helpful! The food we made was delicious and there was a great handout with the recipes. Definitely recommend this event.
Chef Ten passionately shares his love for Asian cuisine with his clients through in-depth cooking classes and privately curated meals, showcasing his 30+ years of experience. Currently based in Baltimore, he has traveled and eaten his way up and down the East Coast at the finest eateries; an experience that enriched and inspired his philosophy around food. Curious about foraging and the magic of plant medicine, he is always learning and evolving his culinary practice.
