Cooking Class: Simple Elegant Cakes

Create cakes that will dazzle and delight for any occasion.


Learn how easy it can be to prepare elegant, flavorful cakes in this informative hands-on course. Chef Peter demonstrates practical decorating techniques using color and texture that will turn a simple cake into a showstopper. Then, it’s your turn to create several masterpieces of your own, including a lemon butter cake with lemon zest, whipped crème fraîche and fresh fruit; a carrot cake with cream cheese icing; and a Chocolate Decadence torte with butter and eggs. Transforming dessert into art has never been simpler! 


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Lemon Butter Cake 

With lemon zest, whipped crème fraîche and fresh fruit


Carrot Cake 

With cream cheese icing


Chocolate Decadence Torte

With butter and eggs

  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 3 hours
  • Activity Level

Guest reviews for Chef Peter

29 Feb 2020

Learned a lot from chef peter! Very welcoming and casual setting from a professional. Highly recommend

$ 85 Per person

all-inclusive: 3-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Peter Verified chef

New chef


Chef Peter began his culinary career at the early age of 18 at a renowned bakery in Capitola, California. His impressive resume includes owning his own bakery and developing artisan breads and pastries for larger bakeries. He has taught classes on cooking and baking at the Culinary Institute of America and the California Culinary Academy.

Event location: San Francisco

Chef’s Place

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