Online Cooking Class: Homemade Polish Pierogi
Join Chef Craig for a live and interactive online cooking class on pierogi preparation!
You'll learn how to make traditional potato and onion pierogi from scratch. In your live virtual cooking class, Chef Craig will share his tips and techniques for making unleavened dough, preparing the filling, wrapping and sealing properly, and cooking to a golden brown. As an accompaniment, you'll make a sour cream and scallion dressing to enjoy with this national dish of Poland.
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Homemade Pierogi
With pierogi dough and potato and onion filling
Sour Cream and Scallion Dressing
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
- Recipes Recipes are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Minimum 4 devices
- Class Maximum 20 devices
- Event Duration 75 minutes
- LabelsVegetarian, Fun, Mother's Day
Ingredients
Salt
Pepper
Water
Large eggs
Butter
Idaho potatoes
Onion
Cream cheese
Shallots or small onion
Fresh parsley
Sour cream
Scallions
Kitchen Equipment
7 inch small sauté pan
10 inch large sauté pan
Slotted spoon
Wooden spoon
Strainer
Ricer or fork
Cutting board
Knife
Classpop! guest reviews for this experience
Heather
23 Jan 2022
Such a fun class! Chef Craig makes this class fun and easy. I had some amazing pierogis at the end of the class! Highly recommend!
Melissa
02 Jan 2022
Chef Craig’s class was fun! My wife and I took it together and thoroughly enjoyed learning how to make one of our favorite dishes from scratch. This class is good for beginners and experienced cooks alike. Evenly paced, with clear directions and funny banter from Chef Craig, a novice will gain valuable instruction while an experienced cook will learn key nuggets of information that will raise their game in the kitchen. We will definitely do this again!
Renee
14 Feb 2021
Thank you Chef Craig for a great experience. We enjoyed ourselves and look forward to cooking with you again.
Meet your chef
A graduate of the Culinary Institute of America, Chef Craig is the owner of a successful catering company known for servicing unique, one-of-a-kind events for more than 20 years. His classes are distinguished by their elevated creativity, attention to aesthetics and blending of exceptional flavors, and he generously shares his contagious passion and vast expertise in every lesson he teaches.
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