Online Cooking Class: Hand Pie Spectacular


Tue, Jun 6th


Wed, Jun 7th


Wed, Jun 7th


Wed, Jun 7th
Create a selection of sweet and savory pies from scratch in this online cooking class with Chef Lisa.
Hand pies are a delightful dish that can be prepared in a variety of ways, depending entirely on your range of tastes. Chef Lisa’s interactive virtual cooking class will show you how to make the most of your ingredients for both sweet and savory selections. You’ll learn to prepare a flaky biscuit-style dough and fill it with mushrooms, spinach and cheese for a main course version, and a sweet blueberry filling for a dessert-style pie.
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Mushroom and Spinach Hand Pies
With cheese
Blueberry Hand Pies
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
- Recipes Recipes are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Minimum 4 devices
- Class Maximum 12 devices
- Event Duration 1.5 hours
- LabelsCouples, Vegetarian, Gourmet, Baking, Pastry
Ingredients
Water
Salt
Pepper
Unsalted butter
Lard, vegetable shortening or pork fat
Unbleached bread flour
Eggs
Small onion
Olive oil
Baby bella mushrooms
Fresh thyme
Fresh spinach
Fresh garlic
Gouda cheese, or any cheese you like
Blueberries, fresh or frozen
Cornstarch
Sugar
Lemon
Kitchen Equipment
Chef's knife
Cutting board
Measuring spoons
Sauce pot
Two spatulas
Parchment paper
Large bowl
Two sheet pans
Fork
Rolling pin
Pastry brush
Small bowl
Plastic wrap
Ring cutters, optional
Classpop! guest reviews for this experience
Brice
11 Dec 2021
Had a great time!!
Krista
01 May 2021
Lisa was great. Casual and fun. Massara Mayhem loved our first ever Class Pop class with her!!
Classpop! guest reviews for other experiences with Chef Lisa
Christine
13 Dec 2022
We love Lisa! Our second class with her (on accident) and she was excellent both times.
Meet your chef
Chef Lisa followed her long-standing passion for food, cooking and nutrition, and studied human foods and nutrition in college. After working for many years as an executive pastry chef for several resorts and hotels, and as a healthy eating specialist for a well-known grocer, Chef Lisa launched her very own culinary business where she guides people in exploring and discovering new foods, and helping them to better their lives through nutrition.
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