Cooking Class Asian Fusion Fare

Chef Pao

Verified Chef

Chef Pao

4.9 (153 reviews)

Minneapolis

2 hours
2 to 10 (public class)
$79.99 (all inclusive)
What You’ll Do

You won't need a passport to explore this Asian-inspired cooking class with Chef Pao. 


In this hands-on class with Chef Pao, you will learn how to prepare a three-course Asian-inspired menu starting with a soft and savory gyoza dumpling filled with chicken, pork or vegetables. Then, you'll learn how to prepare a show-stopping pad thai complete with chicken or shrimp, Asian vegetables and tangy tamarind sauce. Finish with a delicate and tropical coconut cream cake adorned with strawberries slices. 


MENU


Gyoza

With chicken, pork or vegetables


Pad Thai

With rice noodles, chicken or shrimp, Asian vegetables and tamarind sauce


Coconut Cream Cake

With fresh strawberry slices



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Pao.
Chef techniques and practical tips you will use long after class.
All ingredients and tools are provided plus you enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
YOUR CHEF
Chef Pao

Verified Chef

Chef Pao

4.9 (153 reviews)

Minneapolis

Le Cordon Bleu graduate and sushi master Chef Pao has earned a reputation in the Twin Cities for his mastery of both traditional and contemporary sushi plates and presentations as well as a number of other Asian cuisines. Today, Chef Pao plays host to a variety of interactive, one-of-a-kind cooking classes, and owns and operates his own catering business, which is known for taking events and gatherings to the next — and most delicious — level.
$79.99

This class does not have any dates.

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