Couples Cooking Class Spectacular Southern French Feast

Chef Cregg

Verified Chef

Chef Cregg

5.0 (7 reviews)

Los Angeles

3 hours
2 to 20 (public class)
$139.99 (all inclusive)
What You’ll Do

In this hands-on cooking class with Chef Cregg, you’ll learn the techniques needed to create amazing southern French cuisine. You’ll begin by preparing a beautiful haricots verts salad, followed by deep-fried mashed potatoes with pastry (pommes dauphine). For the entrée, you’ll cook a delicious steak with creamy peppercorn sauce. Finally, Chef Cregg will teach you how to make a classic French dessert, crêpes Suzette, with cream and vanilla beans. You’ll leave this class with the necessary skills to prepare your own French feasts in your home kitchen.


MENU


Haricots Verts Salad 

With shallots, mustard and tarragon


Pommes Dauphine 

With new potatoes, choux pastry and porcini mushrooms


Steak au Poivre 

With bavette steak, peppercorns and brandy


Crêpes Suzette 

With orange reduction, cream and vanilla beans


This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Cregg.
Learn pro cooking methods and tips you can apply at home.
Your chef provides ingredients and equipment so you can cook and enjoy.
Looking for a gift? Spectacular Southern French Feast makes a perfect experience gift.
Where You’ll Be
Chef’s Place
Los Angeles
Map
Exact location is provided after booking.
YOUR CHEF
Chef Cregg

Verified Chef

Chef Cregg

5.0 (7 reviews)

Los Angeles

With more than two decades of professional culinary experience gained in various restaurants and cities across the country, Chef Cregg has now found his niche as a food stylist and renowned chef instructor. Chef Cregg's unique, geographical cooking styles span the global epicurean gamut. From contemporary Californian cuisine to BBQ fusion to authentic Caribbean and more, Chef Cregg's ability to employ modern techniques to transform the most simple, seasonal ingredients is a sight to see.
$139.99
Price details

All-inclusive: 3-hour class, meal and fees.

Date
Thu, Aug 13
Time
03:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
REVIEWS
For this experience
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Outside reviews for Chef Cregg
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