Cooking Class: The Art of Sushi

Join Chef Keith in this cooking class and begin your culinary journey to becoming a sushi extraordinaire!

Unroll the traditions and techniques needed to roll your own sushi from scratch. Working alongside Chef Keith, you'll prepare sushi rice from scratch, then begin the process of layering, rolling and slicing your sushi roll. Make kappa maki your masterpiece with fresh cucumber, create a California roll, Alaskan roll and a classic spicy tuna roll as you learn sushi skills to last a lifetime. 

Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.


Kappa Maki

Traditional cucumber roll

California Roll

Alaskan Roll

California inside with salmon on top

Spicy Tuna Roll

  • Minimum Guests 4
  • Maximum Guests 24
  • Event Duration 2 hours
  • Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsAdult, Sushi Making, Date Night, Fun, Asian

Classpop! guest reviews for this experience

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21 May 2022

Chef Keith was informative and fun to listen to. I will definitely attend another of his classes

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31 Mar 2022

It was fun to learn with Chef Keith, he took the time and was patient with us, or showing us every single step and giving us a chance to practice and learn and ask questions. We love ❤️ the class!!

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14 Jan 2022

He was very friendly, informative, and helpful. He was also fun!

$85 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Keith
Chef Keith Verified chef

Chef Keith holds an impressive background as both an entrepreneur and cooking extraordinaire. Drawing upon his years of culinary expertise, he kickstarted an elevated grab-and-go eatery in Las Vegas, which quickly gained popularity for offering upscale, healthy options to a normally indulgent food scene. His culinary business savviness then reached the tropics, where he brought to life a stunning sushi food truck in Maui. Now, Chef Keith shares his hard-earned wisdom and diverse culinary skills to aspiring chefs of all levels in cooking classes that teach the participants a wide range of new skills while inspiring their taste buds.

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Event location: Las Vegas

Venue Type: Restaurant

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