Cooking Class: Southeast Asian Street Food Favorites

12 reviews

Premium

making pork and shrimp dumplings | Classpop Shot

In this hands-on cooking class with Chef Chris, you will learn how to prepare a menu of authentic Southeast Asian street food favorites hailing from Korea, China and the Philippines.

Some of the popular Southeast Asian dishes you can look forward to mastering during this class include dumplings filled with pork and shrimp, crunchy Korean fried chicken with a soy glaze, and hearty mushroom mapo tofu. You'll also end on a sweet note with handmade banana lumpia dusted with cinnamon sugar for dessert.

MENU

Pork and Shrimp Dumplings

With ginger and soy sauce

Korean Fried Chicken

With soy glaze

Mushroom Mapo Tofu

With Sichuan sauce

Banana Lumpia

With cinnamon sugar

Minimum Guests 2
Maximum Guests 4
Event Duration 2 hours
Activity Level
Activity Level
LabelsGourmet, Date Night, Korean, Asian, Filipino
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! guest reviews for other experiences with Chef Chris

Ann

22 Feb 2023

Chef Chris did an amazing job. The class was well planned. He talked us through each step as well as providing details on ingredients and what their purpose is in the recipes.

Mark

17 Jan 2023

Great class and Chris is a great instructor! The leftovers I took home were reheated great and tasted as good as the day we made it. I look forward to our next Vegas trip and dropping by for another class.

Chantel

16 Jan 2023

I really enjoyed this class. The empanadas were my favorite. I can’t wait to recreate the recipes at home

Scott

09 Jan 2023

Fun and informative! I had a great time learning a lot, from the professional point of view. Most of all it was very delicious!

Krysta

09 Jan 2023

Chef Chris was great! Very personable, knowledge, and communication skills. Will definitely do again and highly recommend!

Sofia

12 Oct 2022

Thoroughly enjoyed our lesson. We left feeling that we had learned new techniques and could definitely reproduce the items by ourselves.

Charles

22 Jun 2022

Chef Chris was very friendly and a great teacher. I enjoyed his class and was able to bring home some food to my family. He showed me quite a few tricks that I will be using in my everyday cooking now. Great class, thanks Chris!

Haven

23 Mar 2022

Chris and his wife were very personable and we learned some great new recipes

Margaret

22 Dec 2021

Cool experience making delicious treats!

Jennifer

22 Jul 2021

Best cooking experience. Chef Chris was well prepared, thoughtful, organized, considerate, kind, and masterful at providing instructions. We had a large group and he accommodated us.

Ashley

22 Jul 2021

Chris was an excellent host and chef. The food was very good.

Guest reviews for Chef Chris

dennis w.

13 Dec 2019

Great Job...

Read More (9)

$ 109 Per person

all-inclusive: 2-hour class, meal and taxes.

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Event location: Las Vegas

Chef’s Place

Exact location is provided after booking.

Meet your chef

Chef Chris

12 reviews

From dishwashing to management and hospitality, Chef Chris has extensive experience in all areas of a professional kitchen. He has an associate degree in culinary arts and a bachelor's degree in food service management. He began his professional career working under a James Beard-nominated chef at his flagship restaurant in Miami. During this time, Chef Chris gained the finesse and expertise to take command as a true culinary leader.

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