Cooking Class: Make a Modern Mediterranean Feast

Bring the flavors and fragrances of Italy and Greece to your home with this modern Mediterranean cooking class. You'll join Chef Tina M. as she teaches you how to make an authentic Mediterranean meal using wholesome ingredients and expert culinary methods. 

Start by making homemade hummus, pita chips and grilled feta cheese for a hearty yet nutrient-dense appetizer. Next, you'll make savory lamb sliders with a flavorful mix of olive tapenade and yogurt. Your side is roasted lemon herb fingerling potatoes. For dessert, enjoy a rich roasted stone fruit with honey ricotta.


Homemade Hummus and Grilled Feta

With handmade pita chips

Stuffed Lamb Sliders

With olive tapenade and yogurt

Lemon Herb Fingerling Potatoes

With oregano

Honey Ricotta Roasted Stone Fruit

With infused honey

  • Minimum Guests 2
  • Maximum Guests 15
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Beginner, Date Night, Mediterranean, Couples

Guest reviews for Chef Tina M.

Default avatar

Bridget B.

21 Sep 2022

Chef Tina is fantastic! She is passionate about cooking and sharing her love of food with others. She provided us with a wonderful culinary experience. I highly recommend taking her classes and booking her as your next private chef!

$ 75 Per person

all-inclusive: 2-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Tina M.
Chef Tina M. Verified chef

New chef

Chef Tina M. is a master at combining creative culinary creations with health-forward ingredients. Passionate about fitness and wellness, she sees food as medicine and has even published a popular lifestyle cookbook to help home chefs eat satisfying, nutritious meals. A cooking class with Chef Tina M. is bound to be an insightful step forward into the world of healthy gourmet cooking.

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