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Make Gourmet Stuffed Pastas From Scratch

charred radicchio salad | Classpop Shot 2

chef making homemade ravioli | Classpop Shot 3

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Make Gourmet Stuffed Pastas From Scratch

Pasta Making Class Make Gourmet Stuffed Pastas From Scratch

Verified Chef

Chef Myisha

3.0 (2 reviews)

New Orleans

3 hours

2 to 14 (public class)

$109.99 (all inclusive)

What You’ll Do

Explore Italy’s best culinary techniques in this hands-on cooking class with Chef Myisha. You’ll learn to make two iconic stuffed pasta dishes that make impressive and delectable meals.

Start with a gourmet charred radicchio salad topped with creamy goat cheese and crunchy pistachios. Then, make pasta dough by hand and learn to expertly fill raviolis with a savory blend of Pecorino Romano, chicken, confit garlic and earthy mushrooms. You’ll also fold sweet butternut squash and herby sage into fresh tortellini shapes. A wine-infused chocolate mousse and ladyfingers topped with toasted meringue make for a perfect, elegant dessert.

MENU

Charred Radicchio Salad

With whipped goat cheese, pistachio crumble and confit shallot

Roasted Chicken and Oyster Mushroom Ravioli

With Pecorino Romano, confit garlic and sherry-cream sauce

Butternut Squash Tortellini

With sage and roasted tomatoes

Amarone Wine Mousse

With chocolate, toasted meringue and ladyfingers

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance on pasta making from Chef Myisha.

Learn pro cooking methods and tips you can apply at home.

Your chef provides ingredients and equipment so you can cook and enjoy.

Looking for a gift? Make Gourmet Stuffed Pastas From Scratch makes a perfect experience gift.

YOUR CHEF

Verified Chef

Chef Myisha

3.0 (2 reviews)

New Orleans

With more than 20 years of professional experience as a culinary arts instructor, Chef Myisha is passionate about sharing her knowledge and gastronomic expertise gleaned in the kitchen. She has worked as a sous chef, executive chef, and chef de cuisine in major cities across the country, and has been featured on local TV. Chef Myisha has also been a contestant on the Food Network twice, winning an episode of "Guy’s Grocery Games."

View all of Chef Myisha’s Experiences >

$109.99

This class does not have any dates.

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REVIEWS

For experiences with Chef Myisha

It was a fun event and very informative. The only thing missing was a recipe sheet to bring home and take notes on during the class. Look forward to next week’s class.

- Duane

One of the reasons we take a cooking class is to find new recipes to try and make at home. Sadly, our instructor never provided the cooking instructions. I emailed her several times, and her responses were computer was broken, she was busy, etc. She finally mailed the recipe for just the dipping sauce, how about for the dumplings which were the main attraction? Or the broth for the dumplings which appeared to be a big deal? This was a unsatisfactory experience, which is a shame because we really wanted to like it.

- Jan

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