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Cooking Class: Make Your Own Bite-Sized Chocolate Bonbons
This sweet cooking class features a complete lesson in making divine bite-sized chocolate bonbons. Culinary enthusiast Chef Jordan will provide you with a hands-on workshop where you'll learn all about the delicate science behind chocolate-making and three decadent bonbon recipes.
In this class, expect to learn how to temper chocolate and fill pastry molds with various fillings including espresso-flavored ganache, passion fruit and sea salt. These artful chocolates are perfect pick-me-up treats or gifts for loved ones, and you'll have plenty leftover to nibble on after this class. Sign up with a partner for an extra-sweet date night or invite some friends for some indulgent chocolate-filled fun!
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Coffee Bonbons
With espresso, chocolate and cream
Passion Fruit Bonbons
With chocolate and cream
Dark Chocolate and Sea Salt Bonbons
With cream
- Minimum Guests 2
- Maximum Guests 9
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsGroup, Beginner, Date Night, Fun, Chocolate Making
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Classpop! guest reviews for other experiences with Chef Jordan
Zach
16 May 2023
Chef Jordan is fantastic!
Daisha
08 Apr 2023
Chef Jordan is amazing! He's very professional and much fun to learn from. He adjust to your comfort level and gets you to try new things. He even addressed us as chefs in the class, talkative was cool! I will definitely take another class for the fun of it! I highly recommend Chef Jordan for new and returning students!
Lucy
04 Apr 2023
My fiancé and I had a great time learning to make sushi with Chef Jordan! He made it a lot of fun with playing music and showing us how to make 3 different type of rolls. We even had a competition at the end to see who had the best presentation, taste and cut! Great date night, would definitely recommend!
Event location: Washington, D.C.
Chef’s Place
Exact location is provided after booking.
Meet your chef
To Chef Jordan, cooking is truly an art form. He learned intricate methods for combining flavors and aromas in a way that captivates eaters while undertaking several professional experiences, including at the prestigious Eleven Madison Park, a three-star Michelin restaurant in New York. Moreover, his first-hand experience with Spanish culture influenced his palate and helped him develop his own style of food. Chef Jordan, who has worked as a chef for eight years, plans to spend the rest of his life learning new techniques and cooking styles.
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