Cooking Class: Kid's Pop Tarts Baking Party

Treat your kids to a fun experience where they'll get to bake their very own homemade Pop Tarts with this cooking class led by Chef Strange. Using wholesome ingredients and scratch-made dough, your kids will get to recreate a childhood favorite while learning valuable cooking skills. 


First, Chef Strange will help everyone get hands-on as they learn how to make pie crust from scratch and mix up fresh fruit fillings. Next, they'll get to assemble the treats into the classic Pop Tart shape. Kids will also learn how to make another fruity pastry: mixed berry mini-muffins. These recipes are simple and can be recreated at home, and your child will love feeling like a real baker! Children must be accompanied by an adult for this class; adults are required to purchase tickets in addition to their children's.


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Pie Crust

With butter, water and flour


Compote Pop Tart Filling

With strawberries, blueberries and apples


Homemade Pop Tarts

Made using pie crust and compote filling


Mixed Berry Mini Muffins

With strawberries and blueberries

  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 2 hours
  • Activity Level
  • LabelsKids, Group, Beginner, Fun, Baking

Guest reviews for Chef Strange

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Amber A.

09 May 2022

Chef Strange is super friendly and takes her time to thoroughly explain what she is doing when teaching. She will make any cooking class enjoyable and filled with her culinary knowledge!

$ 75 Per person

all-inclusive: 2-hour class, meal and taxes.


Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Strange
Chef Strange Verified chef

New chef


With experience in pastry as well as classic cooking, Chef Strange has spent time as a pastry chef, caterer and assistant chef. She rounds out her culinary expertise with a specialization in vegan food, honed by writing her own vegan cookbook. A creative and innovative chef, Chef Strange is always searching for new ways to make plant-based meals showstoppers for vegans and non-vegans alike.

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Event location: Atlanta

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