Cooking Class: Master Authentic Italian in Four Courses

Taste homemade versions of your favorite traditional dishes and explore the art of handmade Italian cuisine in this immersive cooking class. With Chef ShaSha's expert guidance, you'll learn valuable culinary skills as you prepare traditional Italian dishes with authenticity. 

Start the class right with a classic fresh caprese salad. Then, dive into the fun and make your very own pasta from scratch using methods that you'll be able to try at home whenever you want to. Once your pasta is ready, you'll smother it in a rich and savory Bolognese sauce prepared with beef, Parmesan, smoky pancetta and sweet tomatoes. Dessert is a silky panna cotta made to your liking. Your Italian home cooking will never be the same!

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Caprese Salad

Homemade Pasta

With eggs, flour and olive oil

Ragu Alla Bolognese Sauce

With beef, tomatoes, pancetta and cheese

Panna Cotta

With cream, milk and your flavor of choice