Cooking Class: Authentic Handmade Pizza and Pasta
Sat, Apr 20th at 7:00PM
Mon, Apr 22nd at 9:00AM
Mon, Apr 22nd at 7:00PM
Tue, Apr 23rd at 6:00PM
If fresh pizza and pasta are your kind of delicious, this hands-on cooking class with Chef Jenna will be a blast. With years of culinary experience, Chef Jenna will teach you how easy it is to blend fresh ingredients into your favorite Italian dishes using traditional methods.
To start, you'll learn all about balancing delicate flavor profiles with an arugula, bitter greens and pine nut salad. You'll serve that with hand-made spinach and ricotta raviolis served in a spicy garlic tomato sauce with zesty gremolata. Then, create a handmade pizza of your own design with a selection of savory toppings including vegetables and 'nduja, a sweet and spicy Italian sausage. Finish the class with a decadent, moist traditional olive oil cake topped with crème Anglaise.
MENU
Arugula and Bitter Greens Salad
With pine nuts, pecorino, cherry tomatoes and lemon-honey vinaigrette
Spinach and Ricotta Ravioli
With spicy garlic tomato sauce and gremolata
Handmade Pizza
Toppings may include mushrooms, onions, 'nduja, ricotta and mozzarella
Olive Oil Cake
With bay leaf and crème Anglaise
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsGroup, Pasta Making, Date Night, Fun, Italian
Classpop! Guest Reviews for other experiences with Chef Jenna
Sarah
11 Sep 2022
I got this gift for my mom and her partner as a birthday present and it was absolutely one of their favorite experiences they’ve had! they spoke SO highly of Jenna and the food and had only the most glowing things to say about the whole night! Would highly recommend!
Anne
18 Aug 2022
Really fun and informative and delicious!
Paola
18 Aug 2022
Lovely class! Jenna was an amazing instructor
Meet your chef
With extensive experience and much of her career spent working at Michelin-starred restaurants with award-winning colleagues, Chef Jenna is an experienced chef versed in many cuisines. Creative and personable, she’s also found time in her career to teach culinary students and to learn about organic farming. Chef Jenna's passion and skill have led her to follow many pursuits, but it all centers on her love for creating delicious food.
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