Cooking Class: Make the Pizza of Your Dreams

22 reviews

Premium

chef rolling out pizza dough | Classpop Shot

white pizza with onions and basil | Classpop Shot

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In this exciting cooking class, Chef Tracy will guide you as you learn how to prepare homemade pizza from start to finish. Practice crafting handmade dough from scratch before preparing two different sauces to top your pizzas.

Chef Tracy will teach you how to make a classic, savory marinara sauce with tomatoes and herbs as well as an indulgent, creamy white sauce. Once you have prepared your dough and sauces, you'll get to design your unique pizzas with a wide variety of cheeses, vegetables, proteins and herbs to showcase your pizza mastery.

MENU

Handmade Dough

Choose one

Traditional

Gluten-free

Marinara Sauce Pizza

With tomatoes

White Sauce Pizza

With cream and oil

Cheese Toppings

May include mozzarella, ricotta and Parmesan

Vegetable Toppings

May include onions, mushrooms, zucchini, roasted red bell peppers, cherry tomatoes, spinach, jalapeños, mango and habanero

Protein Toppings

May include thinly sliced cured meat, Italian sausage, prosciutto and baked chicken

Herb and Greens Toppings

May include fresh herbs, scallions and olives

Minimum Guests 2
Maximum Guests 6
Event Duration 2.5 hours
Activity Level
Activity Level
LabelsPizza Making, Gluten Free, Beginner, Fun, Italian
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! Guest Reviews for this experience

Andreza

17 Feb 2024

My boyfriend and I loved the experience! Chef Tracy is very friendly and knowledgeable.

Emma

15 Jul 2022

My husband and I did the pizza class! Chef Tracy was an incredible teacher and we learned so much. 10/10 recommend!

Classpop! Guest Reviews for other experiences with Chef Tracy

Marie

06 Apr 2024

Chef Tracy’s dining experience was amazing. Her knowledge of food, & nutrition coupled with her vast life experience made for an unforgettable experience. My date and I had an amazing time. I learned so much about technique, and overall how much she knew about not only cooking but nutrition and diet. It was truly a gift to meet her. She has a wealth of knowledge in so many different facets. Highly recommend. We plan to do more in the future!

Shauna

16 Feb 2024

Class was a great experience! Chef Tracy was very knowledgeable of the cuisine and shared great “rescue tips” as well. I highly recommend and would take another class with her.

Vernon

26 Nov 2023

Chef Tracy is a very knowledgeable and highly energetic professional. She arrived punctually at our venue, quickly set up and began class right on time. She led us well through the preparation steps while giving us the amount of conversation comfortable for our group. My sense is she has a keen awareness of the audience and can adjust the amount of conversation accordingly. Our meal was excellent! Our Chef was even better!

Adriana

24 Oct 2023

I surprised my long-term boyfriend with this cooking class for his birthday! We had a great time and learned a lot. Chef Tracy was very knowledgeable and patient with us. She answered all of our cooking questions and showed us how many tips and tricks to improve our cooking skills, including knife skills. Overall, it was a lot of fun, and we had plenty of tasty food to take home after the class!

Angela

14 Aug 2023

We took the class in January but had to reschedule a few times due to unforeseen circumstances at the time. Chef Tracy was flexible but there was a conflict on one of our dates. We rescheduled for the 3rd time and attended the dinner. It was just us two and her which was a really cool and intimate experience. We were expecting a larger cooking space and dinner area but she was able to make due with her living accommodations. The meal itself was delicious! We were even given our leftovers to take home. Chef Tracy was sweet and provided us with cooking tips throughout the night. It did take the full 3+ hours to complete the whole experience. Unique date night gift for couples looking to add some flavor to their dinner!

shay;a

29 Apr 2023

It was amazing! I had a great time and learned a lot.

Valerie

24 Apr 2023

We had a great time and learned so much. The food was great and Chef Tracy is very knowledgeable.

Claude

12 Mar 2023

It was very informative and I enjoyed the class very much

Walter

18 Feb 2023

What a great class and overall experience. I am looking forward to more Classes

Chequita

05 Feb 2023

Great food, great vibes, awesome experience!

Kristen

25 Nov 2022

I really enjoyed this class and had fun making delicious gumbo! Chef Tracy took time to give us tips on the substitutes that could be used for ingredients in the recipe as well as the history behind gumbo.

Tiana

11 Sep 2022

Chef Tracey is AMAZING! She’s so bubbly and fun to work with. The food was incredible! I’m excited to join another class of hers!

Heather

20 Aug 2022

Food was good but class was lacking. Connection was bad and couldn’t hear anything about the recipes or what was going on. Printed recipes are solid though!

Valerie

25 Jun 2022

Great class, and the food turned out great too!

Trisha

09 Mar 2022

The class was wonderful.

Kelly

07 Mar 2022

Chef Tracy is a fantastic teacher! You'll learn far beyond the recipe as she shares nutrition information about the food.

Marcia

14 Jan 2022

The class was great for the portion that I watched. I repeatedly checked the time in e-mail and texts and it stated 8:00 Eastern. This was the wrong time and came into the zoom 1 hour late. That was disappointing.

Amanda

07 Aug 2021

Haven’t gotten the zoom link, spend 200$ on groceries just to wait and not have her respond to any emails. Waiting 30 minutes into the class for her to send a working zoom link. Extremely upset.

Brit

18 Mar 2021

Chef Tracy was AMAZING. She answered literally 100 of my questions and was able to manage 2 kitchens doing different techniques. She stayed 1 hour late with us. she gave me many suggestions on how to tailor my food, not to mention she actually taught me how to do correct cooking techniques that I’ve done wrong for years. Learned a lot. Would highly suggest!