Cooking Class: Make India's Most Enticing Dishes

In this unique cooking class, Chef Tracy will teach you how to make all of the best authentic Indian dishes from start to finish using simple, accessible ingredients. You'll start with a staple recipe of creamy hummus, made by blending chickpeas and tahini.

Then, the chef will guide you as you create doughy, warm naan bread to enjoy with your hummus and sauces. Next, you will learn how to prepare a classic, bold-flavored chicken tikka masala served over fragrant basmati rice topped with fresh cilantro. Round out this Indian-inspired feast by crafting a hearty spiced cauliflower dish called achari gobi.



With flour


With chickpeas, tahini and olive oil

Chicken Tikka Masala

With spices

Basmati Rice

With lentils, turmeric, tomatoes and cilantro

Achari Gobi

With cauliflower

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Beginner, Date Night, Indian
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! guest reviews for other experiences with Chef Tracy

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12 Mar 2023

It was very informative and I enjoyed the class very much

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18 Feb 2023

What a great class and overall experience. I am looking forward to more Classes

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05 Feb 2023

Great food, great vibes, awesome experience!

$ 85 Per person

all-inclusive: 3-hour class, meal and taxes.

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Event location: Memphis

Chef’s Place


Exact location is provided after booking.

Meet your chef

Chef Tracy
Chef Tracy Verified chef

Chef Tracy is not just a food connoisseur but also a former athlete, which informs her fresh, nourishing and healthy approach to cooking. She is experienced in both pastry work and savory cooking, both inspired by her love for whole-food ingredients. In 2008, Chef Tracy launched a popular healthy dessert business. She also has an extensive teaching history, having led corporate cooking classes and nutrition workshops for a number of major companies. When she's not cooking, Chef Tracy is writing about nutrition or sharing her healthy recipes.

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