Cooking Class: Perfecting Pappardelle Pasta

Chef Chris is ready to share tips and techniques for making fresh homemade pasta in this fun and interactive cooking class. You'll start with a seared Caesar salad with romaine, Parmesan and crispy croutons. Next, learn how to make pappardelle and linguine pasta. You'll also make a spicy tomato sauce with sweet Italian sausage and a shallot cream sauce with spinach and garlic. For dessert, enjoy mini flourless chocolate cakes dusted with powdered sugar. 


Seared Caesar Salad

With romaine, Parmesan cheese and croutons

Handmade Pasta Dough

With flour and egg yolks

Pappadella Pasta and Spicy Tomato Sauce

With Italian sausage, basil, butter and red chili flakes

Linguine Pasta and Shallot Cream Sauce

With heavy cream, garlic and spinach

Mini Flourless Cakes

With butter, eggs and chocolate chips

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2.5 hours
  • Activity Level
  • LabelsPasta Making, Beginner, Date Night, Italian, Baking

Classpop! guest reviews for other experiences with Chef Chris

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06 May 2022

I came to this with my mother as form of a mother's day event. Chef Chris was amazing. Never made anyone feel bad, joked around and was all around pleasant to be with.

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24 Mar 2022

Chef Chris was great!

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08 Jan 2022

A great laid back class where we learned some great tips and tricks for making our own sushi at home. The brewery where the class was held had great beers and a wonderful atmosphere. Chef Chris was very nice and knowledgeable. He also answered all of our questions about best places to pick up ingredients for sushi making.

$ 95 Per person

all-inclusive: 2.5-hour class, meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Chris
Chef Chris Verified chef

Chef Chris has had many titles over the years, including sous chef, head chef and head baker. Now, he is showcasing a decade's worth of restaurant experience in a lineup of incredible cooking classes. Chef Chris' passion for food shines in a welcoming, inviting atmosphere that caters to all skill levels. His insight will empower you to take the reigns in your own kitchen, fostering confidence and an appreciation for all things food.

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Event location: Dallas

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