You will want to talk about the vibrant Colombian dishes Chef Dominique teaches you in this hands-on cooking class inspired by the animated film, Encanto. Channel your special culinary gifts while learning how to make vegetarian dishes using signature techniques and ingredients of the region. Begin by preparing warm arepas con queso and crispy yucca frita with fresh salsa. Next, learn how to make ajiaco con chickpeas, a classic creamy soup with potatoes and capers. For dessert, enjoy arroz con leche de coco, a rich rice pudding with coconut milk and raisins.
Arepas con Queso
Pan-fried cheese-filled dough
Air fried and served with salsa rosada
Ajiaco con Chickpeas
Classic soup with potatoes, cream and capers
Arroz con Leche de Coco
Sweet coconut rice pudding topped with raisins
This class is not affiliated with the brands or companies mentioned here or any of its subsidiaries.