Cooking Class: Authentic Indian Street Food

In this unique, interactive cooking class, you’ll create delicious Indian street food dishes. Chef Pravy will teach you all about Indian street food culture, and she’ll demonstrate the special techniques used to craft this delightful cuisine. First, you’ll prepare spicy, Manchurian-style fried cauliflower with ginger and garlic. You’ll follow this with Indian potato patties, topped with fresh mint and tamarind chutney. You’ll also make chili chicken, cooked with peppers and onions and smothered in aromatic spices. For dessert, Chef Pravy will teach you how to prepare a divine carrot pudding.


Gobi Manchurian

With cauliflower, soy sauce, garlic, ginger and chili sauce

Aloo Tikki

With potatoes, chickpeas, Indian spices, tamarind chutney and mint chutney

Chile Chicken

With bell peppers, onions and spices

Basmati Rice and Homemade Chapati

Carrot Pudding

With milk and sugar

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Gourmet, Fun, Indian

Classpop! Guest Reviews for other experiences with Chef Pravy

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14 Nov 2023

The Classpop cooking with Chef Pravy was an evening of fun, entertainment, learning, hands on cooking and a great dinner! Thank you Chef! I will be back for another class soon!

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19 May 2023

It’s was a wonderful time. I booked this as a surprise for my husband’s birthday and he loved it. Chef Pravy was very welcoming when we first walked in and she kept an awesome vibe through the whole experience.

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12 Mar 2023

My wife and I had a really fun time and learned a lot. The food we made was amazing and definitely recommend for a fun date night!

$ 75 Per person

all-inclusive: 3-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Pravy
Chef Pravy Verified chef

Chef Pravy has been cooking since the age of 16, learning her way around the kitchen while cooking for her family and helping out in her uncle's restaurant. Today, Chef Pravy puts her gourmet experience to use as a caterer, private chef and teacher, where she shares her love of cooking with her students. Her interactive cooking courses highlight the charm and bounty of authentic Indian cuisine, as well as other delicious global dishes.

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